Best Dutch Oven Potatoes Recipe

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WebMay 27, 2017 · Instructions. Pre-heat oven to 350°F. Slice potatoes and place them in a bowl of salted water to prevent browning. Cut the bacon …

Ratings: 1
Category: Side Dish
Cuisine: American
Total Time: 1 hr
1. Pre-heat oven to 350°F.
2. Slice potatoes and place them in a bowl of salted water to prevent browning.
3. Cut the bacon into 1 inch pieces.
4. Cook the bacon in the Dutch oven; once done remove and set aside.

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WebSep 13, 2022 · Step 1: Prep. Preheat the oven and melt your butter over medium heat. Step 2: Toss. Add the remaining ingredients to the Dutch oven and stir until the potatoes are …

Rating: 5/5(10)
Calories: 171 per serving
Category: Side Dish

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WebJul 8, 2020 · Instructions. Preheat your dutch oven. Preheat your cast iron over coals or on a camp stove. Cook the bacon, onions, and bell …

Reviews: 1
Category: Side Dishes
Cuisine: Camping Food
Total Time: 45 mins
1. Preheat your dutch oven. Preheat your cast iron over coals or on a camp stove.
2. Cook the bacon, onions, and bell peppers. Add the diced bacon to the preheated dutch oven and cook until golden brown on the edges. Add the diced onions and bell peppers directly into the rendered bacon. Cook, stirring regularly, until the bacon is crisp and the vegetables are softened.
3. Add the potatoes and cook until softened. Pour in the bag of hash browns. Stir gently to incorporate the bacon and vegetables evenly throughout the potatoes. Season with salt and pepper. Cook, stirring only occasionally, until the potatoes are cooked through, about 5-10 minutes.
4. Layer on sour cream and cheddar cheese. Gently press the potatoes down into an even layer across the bottom of the pan. Spoon the sour cream on top of the potatoes and spread it into another even layer, like you're frosting a delicious bacon filled potato cake. Sprinkle the top generously with the cheddar cheese.

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WebMay 7, 2021 · On top of the potatoes, layer half of the onion, half the jalapeno (if desired), half of the bacon, and then half of the cheese. Repeat layers, using remaining ingredients and put the lid on the dutch oven. …

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WebSep 8, 2020 · Scrub and peel the potatoes. Slice the potatoes in even slices. Place a few slices of butter in the bottom of the dutch oven. Start layering the potatoes. Layer about 1/4 of the dutch oven with potatoes

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Websalt, pepper, paprika to taste. 2 cups cheese. Step 1: Grease the dutch oven with butter, or line with aluminum foil. Step 2: Wash and peel potatoes (or wash well and leave skins …

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WebAug 23, 2016 · Preheat your oven to 400°F (200°C). Follow the recipe instructions for washing and preparing the potatoes. In a large Dutch oven, melt the butter over medium heat on the stovetop. Add the minced garlic …

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WebSep 20, 2019 · Place ⅓ of the potatoes in a Dutch oven or other heavy ovenproof pot with a lid. Spoon over about ⅓ of the mushroom leek mixture from the skillet. Sprinkle over ⅓ of the bacon. Layer another ⅓ of the …

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WebMay 13, 2021 · Cooking using a Cache Cooker. Heat oven over Cache Cooker on a Medium/High heat. Once potatoes get hot, turn heat to medium and allow to cook for 35-40 minutes. Check Potatoes with a …

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WebJan 21, 2024 · Step 4. Remove bacon. Use a slotted spoon to remove the bacon from the pot. Let it drain on a few sheets of paper towels. Step 5. Layer the ingredients. Leave all of the grease in the bottom of the Dutch

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WebApr 4, 2013 · Start by slicing your potatoes and onion and set aside. Chop up the bacon and add it to your warm dutch oven. Spoon out the cooked bacon. Leave the grease in …

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WebJan 7, 2022 · Healthy Dutch Oven Stew. Dutch oven beef stew is healthy, easy, & is made all in one pot! Make sure to use a cast iron pot in the oven, & don't forget the red wine! …

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WebMay 16, 2017 · Instructions. Mix butter, sour cream, cream of chicken soup in a bowl. In a 12” Dutch oven later ⅓ of potatoes, ⅓ of soup mixture, ⅓ of the onions and ⅓ of the cheese. Repeat until all ingredients are layered. …

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WebYou Just Got a Dutch Oven—Here Are 15 Heart-Healthy Recipes to Make First. 17 Veggie-Packed Dinner Recipes to Welcome Dutch Oven Season. Thyme & Garlic Pot Roast …

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WebPreheat your oven to 350 degree's. Peel and slice potatoes. Rinse well and set aside in a large bowl of salty water. Drizzle bout 1/4 cup of the olive oil into the bottom of the dutch oven. Layer the bacon, potato slices and …

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WebJun 15, 2022 · Peel a small strip of potato peel off from the vegetable. Preheat the Instant Precision Dutch oven to saute for 30-minutes. Melt butter, and add olive oil to pot. Add the potatoes and salt. Toss to coat …

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WebDeselect All. 1/4 pound bacon, cut into 1-inch pieces. 1 small onion, chopped. 2 1/2 pounds russet potatoes, peeled and cut into bite-size …

Author: Bar 10 Ranch
Steps: 3
Difficulty: Easy

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