WebCook the eggs for about a minute or until fully cooked. Once the eggs are cooked, add in the cauliflower rice, remaining oil, fish sauce, and coconut aminos to the …
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WebHeat the oil in a wok or large non-stick skillet on medium to medium-high. Add the cauliflower and garlic; stir-fry until the cauliflower is nearly tender, but not mushy. Stir in the soy sauce and sesame oil. Push the …
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WebLow-Carb Fried Rice This version swaps the traditional starchy grains of rice with cauliflower. A quick pulse in the food processor breaks the cauliflower florets …
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Method 2 Method 2 of 2: Leftover easy fried rice from freezer Download Article
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What is a low-carb alternative to rice?