Low Carb Biscuits Recipe (Keto Friendly) 1 Ingredients. 1 1/2 Cups Almond Flour. 1/4 Teaspoons Salt. 1 Tablespoon Baking Powder. 1/2 Teaspoon Garlic Powder. 1/2 Teaspoon Onion Powder. 2 Eggs. 2 Instructions. 3 Video. 4 Nutrition.
These buttery low carb keto biscuits will become one of your favorite almond flour recipes. This post may contain affiliate links, which help keep this content free. ( Full disclosure) These gluten-free low carb almond flour biscuits are special to me for several reasons.
Mix together cheesy keto biscuits dry ingredients. Stir together almond flour, baking powder, garlic powder, and sea salt. Add wet ingredients. Stir in the egg, heavy cream, and melted butter until dough is uniform. Fold in shredded cheese. The dough will be dense and a bit sticky. Scoop keto cheddar bay biscuits.
The butter, mozzarella cheese, and sour cream add a ton of richness, savoriness, and just the right amount of tanginess to balance out all those flavors. Meanwhile, the almond flour, eggs, and baking powder give you that perfect biscuit texture that’s oh so satisfying to bite into. Seriously, what more could you ask for?