Bean Ham Soup Recipes

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WebAug 9, 2023 · Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, garlic, oregano, black pepper, and salt. Cook, …

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WebMay 13, 2021 · Ham and Bean Soup: Recipe Instructions. Heat a Dutch oven over medium heat for about 3 minutes or so, until it’s nice and hot. …

Rating: 4.8/5(29)
1. Heat a Dutch oven (you can also use a thick-bottomed soup pot, but may need to stir more often to prevent burning) over medium heat for about 3 minutes or so, until it’s nice and hot. Add the oil and the onions. Cook until the onions begin to turn translucent. Add the garlic and cook for 1-2 minutes.
2. Stir in the chopped celery and carrots, and cook for an additional 5-6 minutes. Add the beans, followed by the water. Increase the heat to high.
3. Add the bay leaves, dried thyme, garlic powder, onion powder, white pepper, black pepper, paprika, and chicken bouillon paste. (If you don’t have chicken bouillon paste, simply use chicken stock in place of the water.) Bring to a boil.
4. Stir in the ham. I like to cut it into big shards/shreds for extra texture. (Sarah likes hers cubed and orderly though. I won’t judge either way!) If you’re using a ham hock instead of ham, you can add it in now.

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WebJul 9, 2018 · Discard the bones and fat. Chop all the ham and return to the pot. Now add the potato, carrots and celery. Cook another 2 hours or so …

Rating: 2.7/5

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WebApr 13, 2020 · Add the beans, ham, 6 cups low-sodium chicken broth, 2 bay leaves, and 1/2 teaspoon dried thyme to the pot and stir to combine. Bring to a boil. Reduce the heat to low and simmer uncovered until the …

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WebMar 28, 2024 · Directions. Heat oil in a large pot over medium-high heat. Add onion, carrot, celery and garlic; cook, stirring occasionally, until the vegetables start to soften, 3 to 4 minutes. Add parsley, thyme and salt; …

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WebMar 13, 2024 · Next, add the garlic to the pot and cook, stirring frequently, until fragrant, about 1 minute. Remove from the heat and transfer the vegetables to the soup pot. Crisp Ham Meat: Return the skillet to the …

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WebOct 17, 2022 · Sauté vegetables: In a large preheated pot, sauté oil and carrots until lightly golden. Add beans: Rinse beans under cold water and add beans, ham, and bay leaves to the pot. Boil the soup: Add water to …

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WebMar 3, 2021 · In a large soup pot or Dutch oven, heat the oil and sauté the onions, celery, and carrots until lightly browned and softened. Stir in the garlic, and cook for 30 seconds. Pour in the broth, and add the rest of …

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WebDec 5, 2023 · Place the beans and 4 cups hot water in a large, heavy pot or Dutch oven. Bring to a boil over medium-high heat. Boil for 2 minutes, then remove the pot from heat. Cover and let soak for 1 hour. Meanwhile, …

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WebOct 4, 2023 · How To Make This Easy Ham and Bean Soup. Step One: Start with that trusty 5-quart soup pot. Warm it up, let the olive oil dance in it, setting the stage for what’s to …

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WebFeb 14, 2023 · Instructions. Heat the olive oil in a large Dutch oven or pot. When hot, add the carrots, onion and celery, sauteing for 3-4 minutes. Add the garlic, sauteing for an additional minute. Add the fresh herbs, saute …

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WebNov 10, 2023 · In a large pot, heat 1 tbsp of olive oil over medium heat. Add onion and sauté for several minutes, until translucent and fragrant. Add the sliced carrots and celery to the stock pot and sauté the veggies for about …

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WebOct 19, 2021 · Add it all in. Add in the beans, diced ham, spices, broth and water. Stir, then nestle in the ham bone. Bring to a boil. With the lid on, heat until soup comes to a gentle boil. Simmer. Reduce heat and simmer, …

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WebOct 19, 2023 · Step 2. Drain and rinse the beans, then add to the pot along with the thyme, bay leaves, 1 teaspoon salt and ½ teaspoon pepper. Stir and cook for 1 minute. Add the ham hock and cover with 7 cups of …

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WebFeb 1, 2022 · Sauté the veggies in butter. Add the broth, beans, thyme, ham hock, and bay leaf. Boil, then reduce heat to low and simmer for about 1 hour. Pull out the bay leaf and the ham hock. Remove the meat from …

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WebApr 12, 2022 · Rinse beans, drain. Fill large soup pot or Dutch oven with cold water to cover beans by about 2 inches. Let soak for 12 hours, rinse again and drain. Heat olive oil in large soup pot and saute' the …

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