Basic Muffin Recipe With Variations

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Nov 1, 2023 · Oats . Oats are one of the top 39 foods to lower cholesterol levels. They contain two types of dietary fiber, soluble and insoluble. Soluble fiber is essential to lower cholesterol. …

Rating: 5/5(1)
Category: Breakfast, Snack

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Apr 29, 2019 · Preheat the oven to 350°F. Line a muffin pan with paper liners; set aside. In a small bowl, whisk the flour, sugar, baking powder, and salt …

Category: Muffins
Calories: 204 per serving

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Oct 26, 2020 · Banana & choc chip (add 1 cup of mashed banana + 1/2 cup choc chips) Peach (add 1 cup of diced fresh or tinned peaches) Berry cheesecake …

1. Preheat oven to 200°C or 180°C fan-forced.
2. Sift flour and baking powder into a large bowl. Stir in sugar.
3. In a separate jug, mix together egg, oil and milk.
4. Add wet ingredients + extra flavours (see below for ideas) to dry ingredients and fold through gently.

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Mar 20, 2024 · Only a small amount! Many muffin recipes call for ¼ to ½ cup of butter or oil (if not more!), but you only need ½ tablespoon for this recipe. That helps keep your ultimate healthy oatmeal muffins low calorie and low fat! But …

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Apr 19, 2017 · Spoon the batter evenly into each cup or liner, filling each all the way to the top. Bake the muffins for 5 minutes at 425 then, keeping the muffins in the oven, reduce the oven temperature to 350°F (177°C). Bake for an …

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Feb 6, 2018 · Preheat the oven to 400 °F. Line a muffin pan with muffin papers or grease the pan well. Combine Egg, Milk and vegetable oil and vanilla. In a separate bowl combine baking powder, flour, sugar, and salt. Whisk to …

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Jan 15, 2020 · Add the wet ingredients, and gently fold in and mix about 10 – 15 times to combine and wet ingredients with the dry ingredients. Set aside for 5 minutes to allow the dry ingredients to fully absorb the wet ingredients. Add …

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Mar 23, 2019 · Preheat oven to 375° F. In a small bowl, beat egg and add milk, oil and vanilla. In a larger bowl, mix flour, salt, baking powder and sugar. Add the milk mixture and stir just until mixed. Add any of the optional add-ins desired. …

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Dec 24, 2023 · Line a standard 12-cup muffin pan with paper cups and grease the papers. In a medium bowl, combine the flour, baking powder, baking soda, and salt. Use a whisk to blend the ingredients together and remove lumps. In …

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Aug 9, 2021 · Instructions. Begin by preheating your oven to 400 degrees F. Spray a 12-cup muffin pan with baking spray or line the cups with baking papers, then spray with baking spray. In a large bowl, whisk together the flour, sugar, …

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Apr 24, 2023 · Line 16 to 18 muffin cups with paper liners (see Notes below). In a large bowl, whisk together the flour, sugar, baking powder, and salt. Work in the softened butter with a fork or pastry cutter. Blend in the eggs, milk, and vanilla …

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Apr 11, 2023 · Prepare a 12-cup muffin tin. In a glass liquid measuring cup, pour in oats and almond milk. Stir and let soak for 20 minutes. In a large mixing bowl, combine flour, coconut sugar, baking powder, cinnamon, and salt. Combine …

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May 3, 2021 · Sprinkle top with more granulated sugar or streusel, if desired. Bake at 425° for 5 minutes. After 5 minutes turn the oven down to 350°, without opening the oven door. Bake for …

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Apr 25, 2016 · 1/4 cup (50g) vegetable oil or 4 tablespoons (57g) butter, melted. 2 large eggs. First, preheat your oven to 425°F and lightly grease the cups of a 12-cup standard muffin pan. …

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Feb 28, 2020 · Preheat oven to 200 degrees celsius (180 if using fan-forced). Line a 12 hole muffin tin with muffin cases. Sift the self raising flour into a large bowl. Add the sugar and stir together. Create a well in the centre of the dry …

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Feb 8, 2019 · Combine the melted butter and canola oil in a large bowl and stir well. Add sugar and stir again to combine. 4 Tablespoons (57 g) unsalted butter melted, ¼ cup (60 ml) canola oil, 1 cup (200 g) sugar. Add egg, egg white, …

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Add the eggs one at a time, beating to combine. Whisk together the flour, baking powder, baking soda, cinnamon, salt. Stir the flour into the butter mixture alternately with the milk, beginning and ending with the flour and making sure …

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