Authentic Pork Fried Rice Recipe

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WebJul 15, 2022 · Directions: In a saucepan, add 1 tablespoon of avocado oil and scrambled eggs. Cook for 2-3 minutes over medium heat, mixing the eggs with a spoon or spatula, …

Servings: 6
Calories: 338 per serving
Total Time: 30 mins

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WebSep 9, 2019 · With the wok over medium heat, add a tablespoon of oil and sauté the onions until translucent. Then stir in the roast pork. Add the …

Rating: 4.9/5(138)
Total Time: 25 mins
Category: Pork
Calories: 377 per serving
1. Start by combining the hot water, honey, sesame oil, shaoxing wine (if using), soy sauce, dark soy sauce, and white pepper in a small bowl. This is the sauce that you'll be adding to the rice, and it's much easier to have it combined and ready to go before you start cooking.
2. Take your cooked rice and fluff it with a fork or with your hands (you can rinse your hands in cold water if the rice starts sticking to them). There shouldn't be any big clumps!
3. With the wok over medium heat, add a tablespoon of oil and sauté the onions until translucent and then stir in the roast pork. Add the rice and mix well. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes. If the rice was made fresh, then you just need to mix until everything is incorporated.
4. Add the sauce mixture and salt and mix with a scooping motion until the rice is evenly coated with sauce. You will have to break up any remaining clumps of rice with the spatula as best as possible, but no need to be obsessive. The rice should be hot by this time.

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ground pork and cauliflower recipes
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WebJan 24, 2022 · Toss the pork cubes with the salt and pepper. In a small bowl, stir tougher the soy sauce, oyster sauce, and sesame oil. Heat the oil in a large wok or large, sturdy …

Rating: 4.9/5(50)
Calories: 357 per serving
Category: Main Course

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WebMar 13, 2020 · 1 cup leftover shredded pork (from COEAW) 1 cup leftover rice blend (from COEAW) 1t soy sauce or coconut aminos; 3-4 drops fish sauce ; Heat your oil in a …

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WebIn a large heavy skillet or wok, melt the coconut oil over medium-high heat. Add the ham, broccoli, and peppers, and cook, stirring a few times, for 1 minute. Add the cauliflower rice and cook, stirring occasionally, until the …

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WebApr 23, 2020 · Add the cold rice and spread to an even layer. Allow to cook for a couple minutes before stirring to get the bottom layer to crisp up a bit. Then give it a good stir to heat through. Add meat and veggies back to …

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WebDec 3, 2019 · Melt last tablespoon of butter in the cleared side of the pan and add garlic, peas and onions. Saute for 3 minutes until softened, stirring often. Fold them into the cauliflower and saute all the vegetables for 2 …

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WebNov 29, 2023 · Add 1 tablespoon of the peanut oil to the skillet. Add the onion, ginger, garlic and pork loin. Cook through, stirring frequently, about 5-8 minutes. Set aside. Add the remaining peanut oil. When hot, add the …

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WebHeat a tablespoon of olive oil in a frying pan (skillet) over a medium/high heat. Add the pork and cook until browned all over. Add the garlic, spring onion, bell pepper, mushroom and remaining olive oil. Continue to cook …

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WebJan 30, 2024 · Start by preparing the shirataki rice as directed on the package. Drain the rice thoroughly and rinse for 1-2 minutes under tap water. Then, boil the rice for 3 minutes and drain it again. Peel the onion …

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WebFeb 18, 2022 · Heat a large skillet over medium heat and add one tablespoon of oil. Pour in the eggs and sprinkle with a bit of salt and cook until just set, breaking them up with a spatula, then remove to a plate. …

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WebJan 24, 2019 · Heat the vegetable (or peanut) oil in a large skillet over medium heat. Add the diced carrot and onion to the skillet and saute until tender. Push the vegetables aside and add the diced pork. Season with …

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WebSauté and cook for 5-7 minutes. Reduce the heat to low, remove the pork from the skillet and set aside. Add the peas and carrots and sauté for about 2 minutes. Add the minced garlic and sauté for about 1 minute. Move the …

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WebJul 5, 2020 · Stir fry ginger and garlic for a minute or two until fragrant. Add in pork, green beans, and baby carrots. Sauté for 2-5 minutes. Stir in cauliflower rice and tamari. Cook and stir for 5-6 minutes. Toss in egg …

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WebDec 7, 2022 · Add ground pork and cook, breaking it up as it cooks, until cooked through and no longer pink. It will take 6-8 minutes. 2. Add the cabbage, carrots, green onion, …

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