Authentic Pork Fried Rice Recipe Chinese

Listing Results Authentic Pork Fried Rice Recipe Chinese

DirectionsStep1Start by combining the hot water, honey, sesame oil, shaoxing wine (if using), soy sauce, dark soy sauce, and white pepper in a small bowl. This is the sauce that you'll be adding to the rice, and it's much easier to …Step2Take your cooked rice and fluff it with a fork or with your hands (you can rinse your hands in cold water if the rice starts sticking to them). There shouldn't be any big clumps!Step3With the wok over medium heat, add a tablespoon of oil and sauté the onions until translucent and then stir in the roast pork. Add the rice and mix well. If the rice is cold from the refrigerator, continue stir-frying un…Step4Add the sauce mixture and salt and mix with a scooping motion until the rice is evenly coated with sauce. You will have to break up any remaining clumps of rice with the spatula as best as possible, but no need to be obs…Step5Toss in your mung bean sprouts, scrambled eggs, and scallions. Mix thoroughly for another minute or two and serve!IngredientsIngredients1 tablespoonHot Water1 teaspoonHoney1 teaspoonSesame Oil1 teaspoonShaoxing Wine (or dry cooking sherry)1 tablespoonSoy Sauce1 teaspoonDark Soy Sauce¼ teaspoonWhite Pepper5 cupsJasmine Rice (cooked, add 1 teaspoon oil to rice when cooking)1 tablespoonOil1 Medium Onion (diced)1 poundChinese BBQ Pork1 teaspoonSalt½ cupBean Sprouts2 Eggs (scrambled)2 Scallions (chopped)See moreNutritionalNutritional377 Calories10 gTotal Fat87 mgCholesterol55 gCarbohydrate1,090 mgSodium16 gProteinFrom thewoksoflife.comRecipeDirectionsIngredientsNutritionalExplore furtherHow to make perfect fried rice (and I mean perfect) - The …thetakeout.comPork Fried Rice - Allrecipesallrecipes.comThe Best Pork Fried Rice Recipe - Food Network Kitchenfoodnetwork.comEasy Pork Fried Rice Recipe - BettyCrocker.combettycrocker.comChinese Pork Fried Rice Recipe: How to Make It - Taste Of …tasteofhome.comRecommended to you based on what's popular • Feedback

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    Authentic Chinese Fried Rice Recipe

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  • WEBJan 6, 2023 · Transfer to a bowl and set aside. Spray that same deep skillet with more cooking spray and add pork, peas, carrots, and onions, and cook over medium heat, …

    Rating: 5/5(5)
    Total Time: 30 mins
    Category: Dinner, Main Course
    Calories: 504 per serving

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    WEBAdd the cooked pork and stir-fry rapidly for 30 seconds to a minute to combine. Add the chopped scallions, stir-fry rapidly to combine. 2-3 scallions. Add the cooked eggs. Stir …

    Ratings: 1
    Category: Side Dish
    Born: Oct 17, 1966
    Gender: Male

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    WEBMar 26, 2022 · Step 3: Fry the vegetables and rice. Add peas and diced carrots and continue frying for 30 seconds or so. Put in the egg and cooked rice. Toss vigorously to …

    Ratings: 102
    Total Time: 18 mins
    Category: Main Course
    Calories: 455 per serving

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    WEBApr 23, 2020 · Add the cold rice and spread to an even layer. Allow to cook for a couple minutes before stirring to get the bottom layer to crisp up a …

    Rating: 5/5(58)
    Calories: 375 per serving
    Category: Main Course
    1. Ahead of time, you'll want to cook your rice. Rice typically triples in size when it cooks, so you'll need at least 1 1/3 cups uncooked rice to start with. I typically make more just to have it on hand for the kids. You want the cooked rice to be cold when you make the pork fried rice, so if you need to chill it quickly, you can spread a thin layer on a cookie sheet and place in the refrigerator or even freezer.
    2. Cut the pork tenderloin into very small pieces. This is easier if the meat is partially frozen and you use a serrated edge knife.
    3. In a very large pan over medium heat, melt 1 T of the butter. Add the whisked egg and cook to a slightly underdone scramble. Transfer to a plate.
    4. Increase heat under pan to medium high and melt another 1 T of butter. Add the tenderloin pieces, stirring only occasionally in order to get them to brown. Once mostly cooked, add the garlic, stir, and cook for a few more minutes. Transfer to a large plate.

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    WEBJan 24, 2022 · Toss the pork cubes with the salt and pepper. In a small bowl, stir tougher the soy sauce, oyster sauce, and sesame oil. Heat the oil in a large wok or large, sturdy skillet over high. When the oil is hot and …

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    WEBMar 29, 2024 · Step by Step Instructions . Step 1: Prepare the ingredients, cut the pork belly, and green pepper.Whisk the egg with a small pinch of salt and pepper. Step 2: Sear the pork belly. Add a small amount of oil, …

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    WEBMar 24, 2024 · Step 3: Add half a tablespoon of soy sauce and a quarter teaspoon of dark soy sauce to deglaze the pan. Step 4: Add the cooked rice and mix well. Break up large clumps of rice to separate the grains. …

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    WEBAug 11, 2023 · Full recipe instructions are on the recipe card: Step One: Make the fried rice sauce by mixing together oyster sauce, dark soy sauce, sesame oil, salt and white pepper in a small bowl. Step Two: Heat a wok …

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    WEBAug 8, 2023 · Step #4 Add sauces & scrambled egg. Add sauces: Now add the sauces and toasted sesame oil mixture into the rice. Mix well until the rice is well coated with the sauces. Add the scrambled eggs and gently …

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    WEBJun 23, 2021 · When cool enough to handle, chop the pork into bite-size pieces and set aside. In the same pan, add the remaining ½ tbsp. sesame oil and ½ tbsp. olive oil and heat to medium-high. Add the mushrooms …

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    WEBMay 20, 2023 · Once the oil is hot, add the diced Chinese roast pork and stir fry briefly to heat up the pork, about 10 to 15 seconds. Then, add the diced onion and peas and carrots. Stir fry for another 10 to 15 seconds …

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    WEBAug 3, 2020 · Heat oil in a large skillet and cook the beaten eggs. Remove them from the pan and chop up into small pieces. Add a bit more oil to the pan and then add the garlic, ginger, and carrots. Cook, stirring …

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    WEBApr 5, 2023 · Stir fry for ~2 minutes over medium heat until aromatic and carrots soften slightly. Add BBQ pork and stir fry over high heat for ~1.5 minutes until pork begins to caramelise and smells amazing. Add rice

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    WEBFeb 20, 2023 · Remove the oil after coating the pan and set aside. Increase the temperature of your frying pan to high heat and add vegetable oil. Add diced cooked …

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    WEBFeb 5, 2024 · In a large skillet, saute the pork, carrot, broccoli, peas and onion in butter until pork is no longer pink, 3-5 minutes. Remove from skillet and set aside. In same skillet, cook and stir egg over medium heat until …

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    WEBSauté and cook for 5-7 minutes. Reduce the heat to low, remove the pork from the skillet and set aside. Add the peas and carrots and sauté for about 2 minutes. Add the minced garlic and sauté for about 1 minute. Move …

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