Authentic Pork Fried Rice Recipe Chinese

Listing Results Authentic Pork Fried Rice Recipe Chinese

Jun 2, 2022 · Instructions. Coat a large skillet with cooking spray and heat over medium heat until hot. Add the eggs and scramble for 2 minutes, until they are just set. Remove the eggs

Rating: 5/5(2)
Total Time: 20 mins
Category: Keto Side Dish
Calories: 223 per serving

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Instructions. In a large heavy skillet or wok, melt the coconut oil over medium-high heat. Add the ham, broccoli, and peppers, and cook, stirring a few times, for 1 …

1. In a large heavy skillet or wok, melt the coconut oil over medium-high heat. Add the ham, broccoli, and peppers, and cook, stirring a few times, for 1 minute.
2. Add the cauliflower rice and cook, stirring occasionally, until the vegetables begin to soften and take on a bit of color, 4 to 5 minutes.
3. Stir in the white parts of the green onions. Cook for 2 to 3 minutes. Add the garlic and cook for 1 minute. Stir in the egg. Cook, stirring frequently until the egg is cooked, 1 minute.
4. Remove from the heat. Stir in the soy sauce and the green parts of green onions, toss to combine. Serve.

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Mar 26, 2022 · Step 3: Fry the vegetables and rice. Add peas and diced carrots and continue frying for 30 seconds or so. Put in the egg and cooked rice. Toss vigorously to separate and …

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Feb 11, 2022 · Marinate the pork in soy sauce and garlic for 1-4 hours. Melt butter in a skillet over medium-high heat. Add garlic and ginger, about a teaspoon of each (or more if you like it stronger). Let the ginger and garlic cook for a few …

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Jul 5, 2020 · Stir fry ginger and garlic for a minute or two until fragrant. Add in pork, green beans, and baby carrots. Sauté for 2-5 minutes. Stir in cauliflower rice and tamari. Cook and stir for 5-6 minutes. Toss in egg and stir-fry for an …

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Transfer to a bowl and set aside. Spray that same deep skillet with more cooking spray and add pork, peas, carrots, and onions, and cook over medium heat, stirring often, until the pork is no …

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Set aside. Add 1 tablespoon of sesame oil in a large skillet over high heat. Scramble eggs, and remove from pan when still slightly undercooked. Add the other tablespoon of sesame oil to the pan, and add pork, snap peas, and …

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Apr 23, 2020 · Add the cold rice and spread to an even layer. Allow to cook for a couple minutes before stirring to get the bottom layer to crisp up a bit. Then give it a good stir to heat through. Add meat and veggies back to the pan (along with …

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Jul 15, 2022 · Directions: In a saucepan, add 1 tablespoon of avocado oil and scrambled eggs. Cook for 2-3 minutes over medium heat, mixing the eggs with a spoon or spatula, until the …

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Apr 4, 2015 · Sauté for 2 to 3 minutes. Add the remaining 3 tablespoons of the butter, and the carrot and bell pepper, and sauté for 5 to 7 minutes. Add the riced cauliflower, coconut aminos, sesame oil, sea salt and red pepper flakes. Stir …

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May 21, 2020 · Heat 2 tbsp oil in a wok or saute pan over high heat. Add pork and garlic. Saute, stirring constantly, until pork is no longer pink. Add corn and peas/carrots and saute for 3 …

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Jan 24, 2022 · Toss the pork cubes with the salt and pepper. In a small bowl, stir tougher the soy sauce, oyster sauce, and sesame oil. Heat the oil in a large wok or large, sturdy skillet over high. When the oil is hot and begins to shimmer, …

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Sep 13, 2023 · Heat the large wok or pan over medium-high heat. Drizzle oil, add onions and follow with the chopped garlic. Next, add carrot and stir fry for a few seconds. Then add the marinated prawns and cook for 1-2 minutes then push …

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Jan 30, 2024 · Then, boil the rice for 3 minutes and drain it again. Peel the onion and chop it finely. In a pan, fry the chopped onion in butter for about 4-5 minutes. After that, push the vegetables to one side of the pan, break two eggs into the …

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Nov 29, 2023 · Add 1 tablespoon of the peanut oil to the skillet. Add the onion, ginger, garlic and pork loin. Cook through, stirring frequently, about 5-8 minutes. Set aside. Add the remaining peanut oil. When hot, add the cauliflower to the …

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Dec 19, 2019 · What are Jiaozi (Chinese potstickers)? Jiaozi (餃子 jiǎozi) are a kind of Chinese dumplings, filled with ground meat and shredded vegetables and wrapped with a thin dough.There are three major types of Jiaozi – boiled (shuǐ …

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Increase the heat to medium high. Add the olive oil then cook the carrots and onions for approximately 4 minutes. Add the cauliflower rice, garlic, pork strips and mushrooms. Cook 5 …

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