Authentic Military Sos Recipe

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WEBFeb 6, 2020 · Melt butter in a skillet. Stir in flour and cook for a minute or two. 2 Tablespoons butter, 2 Tablespoons all purpose flour. Whisk in milk until smooth. Cook …

Rating: 5/5(12)
Total Time: 13 mins
Category: Dinners
Calories: 187 per serving

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WEBNov 27, 2021 · Melt butter in a small saucepan over medium heat. Whisk in the flour and cook the roux for a minute. Whisk in the milk gradually and …

Servings: 4
Total Time: 25 mins

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WEBOct 16, 2020 · How to make creamed chipped beef on toast. Melt the butter in a heavy skillet with 2″ to 3″ high sides over medium-high heat. Add …

Rating: 4.7/5(31)
Total Time: 10 mins
Category: Breakfast, Main Course
Calories: 302 per serving
1. Melt the butter over medium high heat in a medium skillet with 2-3" high sides.
2. Sprinkle the flour, black pepper and cayenne pepper over the flour and whisk until the flour is completely mixed with the butter and no dry bits remain.
3. Cook, whisking constantly for one minute.
4. Whisk in the milk and half and half and stir constantly until the mixture comes to a boil. Cook for one minute, again, stirring constantly so it doesn't burn or stick to the bottom of the skillet.

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WEBJul 14, 2022 · Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and pepper. Saute all together for about 5 minutes or until flour is absorbed. Gradually stir in milk and Worcestershire sauce. …

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WEBJun 8, 2018 · Brown the ground beef in a medium skillet over medium-high heat, until meat is no longer pink. Drain excess fat and set aside. Melt the butter or margarine in a medium saucepan over medium heat. Slowly …

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WEBIn the classic Army recipe, the cook braised ground beef and onions in a stock pot and skimmed off any excess fat. He then added flour to the meat and stirred it until the flour …

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WEBMar 2, 2024 · Saute onions and bell peppers in butter over medium heat until they soften. Add the ground beef, cooking and stirring until it is fully browned. Stir in flour gradually, …

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WEBDrain most of grease, but leave a small amount of grease in the pan for flavoring; about a tablespoon. Add lard or bacon grease. Return meat mixture to medium heat. Add flour to meat mixture and stir until flour is …

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WEBHow To Make sos - military style. 1. Add the teaspoon of oil to hot, deep skillet along with the ground beef. As beef begins to lose raw look, add the chopped onion, salt and pepper. Reduce heat and simmer, stirring often, …

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WEBMelt the butter in the pan and whisk in the flour. Cook for 1 to 2 minutes. Mix in the pepper and salt. Add the bouillon and slowly whisk in 1/3 of the milk. Whisk until smooth and repeat two more times with the rest of the …

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WEBStep 1. 1. Heat a large skillet over medium-high heat; stir in the ground beef, chicken bouillon, garlic powder, black pepper, and onion powder. Cook and stir until the beef is …

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WEBPreheat oven to 375°. Arrange bread slices on a half-sheet pan or large cookie sheet. Brush with olive oil and sprinkle generous amounts of onion and garlic powder over the top. Bake at 375° until top is golden, flip and …

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WEBNov 7, 2003 · Camp Lejeune's SOS Recipe for Manly Men 1 lb. lean hamburger 3 tsp. beef stock powder 3 tbsp. plain flour ¼ tsp. salt ¼ tsp. black pepper ½ tbsp. Worcestershire …

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WEBJan 30, 2020 · To cook corned beef, wipe meat, tie securely in shape, cover with cold water and, bring to boiling point. Boil 5 minutes. Skim. Reduce heat and simmer, covered, until …

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WEBMelt the butter or margarine in a medium saucepan over medium high heat. Slowly add the flour, stirring constantly, to form a brown roux. Pour in beef broth and milk, mixing well. …

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WEBBrown the ground beef in a medium skillet over medium-high heat, until meat is no longer pink. Drain excess fat and set aside. 2. Melt the butter or margarine in a medium …

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WEBApr 4, 2018 · Separate the scallion whites from the greens and set aside greens for garnish. Heat a small sauce pot over medium heat. Add 1 teaspoon of sesame oil, ginger, garlic …

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