Authentic Italian Bread Recipe

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WebJan 28, 1996 · Directions. This takes 2 days but is worth the wait. Makes 2 round loaves Starter Stir the yeast and malt into the water; let stand until foamy, about 10 minutes. Stir …

Rating: 4/5(335)
Total Time: 40 mins
Cuisine: Italian
Calories: 273 per serving

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WebJan 23, 2024 · Instructions. In a large bowl or bowl of a stand mixer, combine yeast, sugar and warm water (about 110 ° F) Let stand 5 to 10 minutes or until yeast is foamy. Add 2 …

Rating: 4.9/5(123)
Calories: 89 per serving
Category: Bread

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WebFeb 21, 2024 · How to Make Italian Bread. 1. In the large bowl of a stand mixer fitted with the dough hook, stir together the warm water, sugar, and yeast, and set aside for about …

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WebNov 28, 2021 · DIRECTIONS: In the bowl of your stand up mixer with a dough hook, add ½ cup of warm water, yeast, and granulated sugar. Once the yeast has bloomed (or …

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WebApr 22, 2022 · Preheat the oven to 375 degrees F. Whisk a large egg with 1 tablespoon of water. After the 30 minute rise brush the loaf with the egg wash and using a bread lame …

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WebJul 29, 2020 · Step 7) - With floured hands, lift the loaves from the ends and place each loaf in a large oven pan lined with parchment paper and lightly dusted with flour. Then, …

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Web6 days ago · This easy focaccia recipe will yield a perfectly baked bread with a golden crisp crust and a soft, airy crumb. You can make it on the day, in about three hours. Or, for …

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WebJun 3, 2017 · Place dough ball in bowl, get it coated with oil, and turn over to get bottom oiled. Cover with plastic wrap, then a towel. Let rise for about 1/2 hour or until double in …

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WebFeb 26, 2021 · As your Dutch oven preheats, turn dough onto a floured surface and with floured hands, form the dough into a uniform ball. Cover dough with previous bowl cover …

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WebJun 2, 2023 · Make the bread dough. Add two cups of flour and salt to the biga. Mix with a wooden spoon. Add one more cup of flour, mix, and transfer to a lightly floured surface or …

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WebMay 30, 2017 · Directions. Combine yeast, sugar, and 1 cup warm water in bowl of a heavy-duty electric stand mixer; let stand 5 minutes. Add 2 cups flour, oil, and beat at low

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WebDec 2, 2022 · Instructions. Combine dry active yeast, honey and 1/4 cup lukewarm water in a large stand mixer bowl. Let it stand for 5 minutes until frothy. Attach the dough hook to …

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WebFeb 1, 2024 · Queen St. Bakery’s Chia Classic Loaf. Queen St. Bakery’s low sodium bread is made with chia flour and flax, which makes it a great high-fiber bread option. One slice …

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WebDec 10, 2022 · Directions. Mix 3-1/2 cups of the flour, the sugar, salt, oil, and yeast in large bowl. Add warm water. Beat on low speed 1 minute, scraping bowl frequently. Beat on …

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WebJan 26, 2023 · In a small dish or jar, add the olive oil, chopped fresh garlic, and garlic powder and mix well to combine. Using a basting brush, cover the face up bread with the …

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