Authentic Irish Shepherds Pie Recipe

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3 hours ago Try this perfectly Irish twist to a traditional Shepherd’s Pie and top it with delicious Irish style Colcannon instead of potato mash or even the most …

Estimated Reading Time: 4 mins

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6 hours ago Preheat oven to 350°F. Chop cauliflower and steam it until very tender. Add cream cheese & butter. Remove from heat, mash well & season to taste. Line a baking dish with ½ of …

Rating: 5/5(18)
Total Time: 45 mins
Category: Meat
Calories: 361 per serving
1. Preheat oven to 350°F.
2. Chop cauliflower and steam it until very tender.
3. Add cream cheese & butter.
4. Remove from heat, mash well & season to taste.

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2 hours ago Shepherd's Pie. Preheat oven to 350°F. Cook beef, onion and garlic until no pink remains. Drain any fat. Add mushrooms, celery, carrot, tomato paste, Worcestershire sauce, …

Ratings: 6
Category: Main Course
Cuisine: American
Total Time: 50 mins
1. Steam cauliflower until tender and drain well.
2. Preheat oven to 350°F.

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3 hours ago Low Carb Shepherds Pie. Julia McPhee has created this excellent low carb version of the traditional winter-warming Shepherds Pie. The recipe uses cauliflower mash to replace those starchy potatoes and it tastes fantastic.

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7 hours ago Make Topping: Combine mashed cauliflower and egg yolks in a medium bowl until smooth. Stir in 1/4 cup of shredded cheddar cheese. …

Rating: 4.6/5(41)
Total Time: 1 hr 20 mins
Category: Main Course
Calories: 402 per serving
1. Brown meat: Add oil to large skillet over medium-high heat. Add beef and cook until browned. Drain if desired, then stir in onion, garlic, mushrooms, celery, salt, pepper and paprika and cook until softened, about 4-5 minutes.
2. Combine mashed cauliflower and egg yolks in a medium bowl until smooth. Stir in 1/4 cup of shredded cheddar cheese.
3. Heat oven to 400°F.

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7 hours ago LowCarb Irish Shepherd's Pie KetoDiet Blog. 3 hours ago Ketodietapp.com Get All . Try this perfectly Irish twist to a traditional Shepherd’s Pie and top it with delicious Irish style Colcannon instead of potato mash or even the most common alternative — cauliflower mash. It’s next level keto Shepard’s Pie.Enjoy! 0 days, 0 hours, 30 minutes Hands-on 30 minutes Overall 1 hour.

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1 hours ago 2 ½ cups water, or as needed. 1 (12 ounce) package frozen peas and carrots, thawed. 2 ½ pounds Yukon Gold potatoes, peeled and halved. 1 …

Rating: 5/5(533)
Calories: 517 per serving
1. Preheat the oven to 375 degrees F (190 degrees C).
2. Place olive oil and butter in Dutch oven over medium heat. Stir in onion and ground lamb; brown the meat, breaking it up into small crumbles as it cooks, about 10 minutes.
3. Stir in flour until incorporated, then mix in salt, black pepper, rosemary, paprika, cinnamon, ketchup, and garlic; cook and stir until garlic is fragrant, 2 to 3 minutes.
4. Stir in water and scrape up any brown bits from the bottom of the Dutch oven. Reduce heat to medium-low and bring mixture to a simmer; cook and stir until thick, about 5-6 minutes.

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5 hours ago Once we starting eating keto I realized I would have to change this recipe to fit our low carb lifestyle and make it a Healthy Shepherds Pie version. The main thing I changed was …

Servings: 6-8
Estimated Reading Time: 5 mins
1. Heat your pan over medium heat and add the oil.
2. Brown the ground beef. If there is too much excess fat, drain some out.
3. Once browned, add the minced garlic, chopped onion and frozen veggies. Mix together.
4. Sprinkle in your salt, paprika, pepper, and arrowroot powder (or xanthan gum) Mix together.

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2 hours ago Season with salt and pepper. Cook until vegetables are soft, about 7 minutes, stirring frequently. Add garlic and tomato paste. Cook 1 minute, stirring frequently. Add red wine or …

Ratings: 4
Servings: 8
Cuisine: Irish
Category: Dinner, Main Course
1. Heat 2 tablespoons olive oil in a large Dutch oven or stockpot over medium-high heat.
2. Place potatoes in a large pot and cover by 1-inch with tap water.
3. Preheat oven to 400°F. Transfer lamb stew into a lightly greased ramekins for individual portions or leave in an ovenproof skillet.

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7 hours ago Pascale Naessens' low-carb take on the classic Irish shepherd's pie, where cauliflower replaces the traditional mashed potato topping. A multi-layered masterpiece! A convenient and comforting all-in-one dinner, and an irresistible family dish that everybody loves. Perfect for cooking in advance and freezes well — not that there will be any leftovers!

Rating: 4.4/5(11)
Total Time: 50 mins
Category: Meal
Calories: 555 per serving

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4 hours ago In a small pan, melt butter and add flour, whisking until thick. Add this mixture to the ground beef mixture, stirring until the beef mixture thickens. Adjust the oven racks to the lowest position and pre-heat the broiler. Spray a non-stick pan with cooking spray and add the …

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3 hours ago There are few recipes more satisfying than the first steaming bite of this low carb shepherd’s pie recipe! The warm, savory mashed cauliflower topping holds in all this casserole’s flavorful goodness of gravy, beef, and veggies, giving you a meal that’ll warm you from the inside out — Similar to a cauliflower pizza crust. You might think low carb dinners can’t be hearty …

Ratings: 2
Category: Breakfast
Cuisine: American
Total Time: 1 hr 15 mins

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5 hours ago How to Make Low Carb Shepherd’s Pie with Mashed Cauliflower & Carrots . All you need are some easy-to-find, budget-friendly ingredients that you probably already have on …

Rating: 5/5(5)
Total Time: 55 mins
Category: Main Course
Calories: 335 per serving
1. Boil water in a large pot over medium high heat.
2. Add the carrots and simmer for 5 minutes.
3. Add in the cauliflower florets and cook for 5 more minutes until both the carrots and the cauliflower are cooked through and fork tender.
4. Drain, and place in a food processor. Add ghee and salt, and process until everything turns smooth.

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3 hours ago Jump to recipe. Shepherd’s pie is a traditional Irish dish that’s typically anything but low-carb. Lucky for you, this recipe skips the Yukon gold and russet potatoes and opts …

Servings: 6
Total Time: 30 mins
Estimated Reading Time: 4 mins
Calories: 224 per serving
1. Heat a large pot with 2” of water and add cauliflower florets to a steamer basket. Cook until tender, about 8-10 minutes.
2. While the cauliflower is cooking, heat a large skillet and add avocado oil or butter. Add onions, carrots, and celery. Cook for 3-5 minutes until fragrant. Add ground meat, 1 teaspoon salt, ½ teaspoon pepper, rosemary, and thyme. Cook until browned.
3. Preheat oven to 350 F degrees and coat a 9×13 baking dish with non-stick spray or butter.
4. Add ½ cup broth, Worcestershire, and tomato paste to meat/veggie mixture. Stir until well combined. Turn off heat and let cool slightly to thicken.

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2 hours ago A delicious, healthy twist on the traditional Low Carb Shepherd’s Pie topped with a goat cheese mashed cauliflower crust. Filling and hearty, this Shepherd’s pie features ground …

Cuisine: Middle Eastern
Total Time: 1 hr 15 mins
Category: Main Dishes
Calories: 368 per serving
1. Preheat oven to 375 degrees. Line a baking sheet with foil and place a deep-dish pie pan or 2 quart casserole dish on top.
2. Heat a oil in a large skillet over medium heat. Add onion, garlic, and ground meat. Cook, stirring occasionally and breaking the meat. Reduce heat to low. Cook for 10 minutes until meat is cooked through. Season with salt and pepper.
3. Add radishes, squash, beef stock, spices, and tomatoes. Bring to a gentle simmer. Cover and cook for 20 minutes until squash is fork tender. Tear apart and stir in spinach. Cook for an additional 2 minutes to wilt spinach and incorporate. Taste and adjust seasoning if needed. Spoon filling into the pie plate. Set aside and make goat cheese cauliflower mash.
4. Fill a large sauce pan with one inch of water. Place steamer insert inside and heat to a boil. Cut up cauliflower florets. Once water is heated, place inside the steamer insert. Cover and steam for about 10-12 minutes. Drain water completely in a colander. Let cool a few minutes until the steam subsides.

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Just Now Preheat oven to 400°F. Heat the olive oil over medium-high heat in a large sauté pan until hot. Sauté carrots in the olive oil until starting to get tender, about 2–3 minutes. Stir in onions and sauté for a minute or two, then add ground beef; season with salt and black pepper. Add thyme and cook until the meat is browned; drain.

Rating: 4/5

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9 hours ago Keto Shepherd’s Pie Recipe. A healthy Shepherd’s Pie with cauliflower mash instead of the usual mashed potatoes turns the classic dish into a low carb recipe. This easy dinner is total comfort food, but it … 1. Preheat your oven to 350°F and coat a 1.5 quart casserole dish with cooking spray. 2. Place a steamer basket in a large pot over

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9 hours ago Instructions. Preheat oven to 350 degrees F. Cook frozen cauliflower per bag directions. Drain and mash the cauliflower then add 1/4 cup of the sour cream and 1/2 cup of …

Category: Main
Calories: 415 per serving
Total Time: 1 hr
1. Preheat oven to 350 degrees F.
2. Cook frozen cauliflower per bag directions. Drain and mash the cauliflower then add 1/4 cup of the sour cream and 1/2 cup of the shredded cheddar. Mix well and taste to see if you need additional salt/pepper and add to your taste. Set aside.
3. Brown ground beef and onion in a large skillet; drain fat and place in a large bowl. Add the remaining sour cream, shredded cheese and broccoli florets.
4. Turn the meat mixture into a small (1-1 1/2 quart) casserole, spreading evenly over the bottom. Top with the cauliflower mixture, again spreading evenly to cover. Sprinkle Parmesan cheese over the top.

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8 hours ago Use a spatula to spread out the potatoes evenly over the filling. Bake: Transfer the skillet to the oven. Bake for 20 to 25 minutes or until the filling is …

Rating: 5/5(2)
Category: Entree
Cuisine: Gluten Free
Total Time: 45 mins
1. Preheat your oven to 400 degrees Fahrenheit.
2. Add the peeled potatoes to a medium pot, fill with water. Turn the heat on high and allow the water to come to a boil, without the lid, reduce to a simmer. Allow the potatoes to simmer for 8 to 10 minutes, or until the potatoes are fork tender. Drain the potatoes from the water and place them back into the now empty pot that the potatoes were cooked in. Allow them to cool a little.
3. while the potatoes are coming to a boil start working on the filling. Heat a large, oven safe skillet over medium heat (I love using my cast iron skillet for this recipe), heat up the oil. Add the ground beef or lamb and break the beef up into small pieces. Add the onion, allow it to cook until the onion is tender and the beef has mostly browned. Add the mushrooms and cook until the mushrooms are tender, about 5 minutes.
4. Returning to the boiled potatoes to the pot add the butter, milk, sour cream, salt and pepper, mash until mostly smooth and the butter is melted. Taste and adjust seasoning as needed. Stir in the egg and set aside. If the potatoes seem a little dry than add a splash or two more of milk

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5 hours ago How To Make Keto Shepherd’s Pie. This low carb shepherd’s pie recipe takes just 10 minutes to prep. Here’s how to make it: Make mashed cauliflower. This will be the base of …

Rating: 5/5(17)
Calories: 546 per serving
Category: Main Course
1. Make the mashed cauliflower according to instructions here. Set aside.
2. Preheat the oven to 400 degrees F (204 degrees C).
3. Heat oil in a large enameled cast iron skillet over medium heat. Add the onions, carrots, and peppers. Saute for 6-10 minutes, until lightly browned.
4. Push the vegetables to the sides of the pan. Add the ground lamb, breaking apart with a spatula. Season with salt and pepper. Cook for 7-10 minutes, until the ground meat is brown.

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8 hours ago Now, this is a low carb Shepherd’s Pie recipe that uses cauliflower and chicken, instead of lamb. This makes it good for keto, paleo or Mediterranean. Ingredients: 3 tablespoons of Olive Oil; 2 cloves of Garlic, crushed; 1 tablespoon of Dried Oregano; 1 small Onion, diced; 3 sticks of Celery, diced; 1 teaspoon of Salt; 2 pounds of Ground Chicken; 3 tablespoons of …

Estimated Reading Time: 4 mins

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3 hours ago recipe Traditional Irish Shepherd's Pie ”My english boyfriend went nuts over the cottage pie version of this. Enough said!” -CanadianRook. recipe Shortcut Shepherd's Pie" I made a vegetarian version using veggie "ground round", and vegetable bouillon. Fabulous, a big hit. Easily lives up to the meat version!" -CanadianEmily. Advertisement. recipe Mini Shepherd's …

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7 hours ago Easy Low Carb Shepherd’s Pie Recipe Instructions. Brown the ground beef with butter in a cast iron skillet. Add garlic, oregano, salt and pepper to taste. Layer the ground …

Rating: 5/5(3)
Estimated Reading Time: 4 mins
1. Brown the ground beef with butter.
2. Add garlic, oregano, salt and pepper to taste.
3. Layer the ground beef, cheddar cheese slices and mashed cauliflower in a small casserole dish.
4. Bake it at 350 degrees (or microwave it as she did) until all is warm. About 20 minutes or more.

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2 hours ago Heat a 12-inch cast-iron skillet over medium-high heat. Add the onions, garlic, and carrots and saute about 5 mins. Add the lean ground beef and cook breaking up large pieces. …

Rating: 5/5(2)
Total Time: 1 hr
Category: Dinner, Entree, Main Meal
Calories: 415 per serving
1. Prepare the Mashed Potatoes: In a large saucepan, cover the potatoes in salted cold water, bring to the boil and simmer until tender. Drain well, then allow to steam-dry for a few mins. Mash well with the milk, butter, and cheese, then season with some salt and pepper.
2. Prepare the Filling: Preheat the oven to 425 degrees F (for step 3). Heat a 12-inch cast-iron skillet over medium-high heat. Add the onions, garlic, and carrots and saute about 5 mins. Add the lean ground beef and cook breaking up large pieces. Add the tomato paste, beef broth, beef bouillon, and fresh herbs. Bring to a simmer and cook, uncovered, for 15 mins. The gravy should be thick and coating the meat. Season to taste. Stir in the frozen peas and remove from the heat. [See Note 11]
3. Add the Topping: Spoon on the mashed potatoes over the top of the beef filling making sure to cover the entire surface. lightly brush the surface of the potatoes with a beaten egg, then score lines with a fork making a pattern.
4. Bake: Bake for 15-20 minutes or until the topping is golden brown and the filling is hot and bubbly.

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3 hours ago Low Carb KETO Shepherd’s Pie. Here are the ingredients you will need to make a low carb version of Shepherd’s Pie. Carrots – I did not skip the carrots in this recipe even …

Servings: 8
Calories: 259 per serving
Estimated Reading Time: 8 mins
1. Start by dicing the onions and carrots.
2. In a large skillet over medium heat, add one tablespoon of the butter.
3. Add the diced carrots and onions.
4. Saute until the onions are translucent.

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2 hours ago Low-Carb Keto Friendly Shepherds Pie. I grew up eating Shepherds Pie. I grew up with my grandparents. My grandfather grew up with his who were fresh off the boat Irish immigrants. While a traditional shepherds pie calls for lamb or mutton, my grandmother was a frugal woman and opted to use the cheaper and readily available ground beef option. Yes, this …

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2 hours ago Irish Shepherd's Pie Allrecipes new www.allrecipes.com. Preheat the oven to 375 degrees F (190 degrees C). Step 2 Place olive oil and butter in Dutch oven over medium heat. Stir in onion and ground lamb; brown the meat, breaking it up into small crumbles as …

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5 hours ago An authentic Irish shepherd's pie recipe perfect for a hearty winter's meal or a special St.Patrick's Day dinner. 5 from 7 votes. Print Recipe Pin Recipe. Prep Time 10 mins. …

Rating: 5/5(3)
Category: Main Course
Cuisine: Irish
Calories: 373 per serving
1. Place the potatoes in a pot of water. Fill the pot with enough water to just cover the potatoes.
2. Place on the stove on a high heat and bring to a boil. Once boiled, reduce to a simmer and allow to cook until soft.
3. Remove from heat. Drain water and allow to cool.
4. When ready to top the Shepherd's Pie, add the milk to the potatoes and mash until no lumps remain.

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7 hours ago Spray a 9×13 baking dish with cooking spray. Heat a large skillet over medium high heat. Add the ground lamb, carrots and onions. Cook, crumbling up the lamb for 5-7 minutes …

Reviews: 3
Category: Entree, Lamb
Cuisine: Irish
Total Time: 1 hr 15 mins
1. Preheat the oven to 375 degrees. Spray a 9x13 baking dish with cooking spray.
2. Bring the water, salt and potatoes to a boil in a large pot. Cook for 10-15 minutes or until potatoes are fork tender.
3. Spread the mashed potatoes on top of the lamb mixture.

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7 hours ago Keto Shepherd's Pie Recipe A healthy Shepherd's Pie with cauliflower mash instead of the usual mashed potatoes turns the classic dish into a low carb recipe. This easy dinner is total comfort food, but it is lighter and packs in the veggies. The ultimate family meal that is easy to make and will be devoured by everyone.

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9 hours ago Preheat oven to 350 °F/ 177 °C. When the ground beef is fully browned and cooked into the onion/beef stock glaze, place evenly in a large casserole dish. Drain the carrots and …

Reviews: 1
Category: Main Course
Cuisine: Irish
Total Time: 1 hr
1. Finely chop the onion and sauté in 2 TBL butter in a large saucepan for 5 minutes on medium-high heat.
2. Slowly drizzle in 1/4 cup of beef stock into the saucepan with the cooking onions. Simmer on medium heat and stir occasionally until most of the liquid is evaporated. This takes about 2-3 minutes.
3. Drizzle in another 1/4 cup of beef stock and repeat process until the entire cup of stock is caramelized into an onion/beef stock glaze.
4. Add the ground beef to the saucepan with the onion/beef stock glaze. Begin to brown the beef on medium-low heat.

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1 hours ago Heat a large skillet over medium-high heat. Melt butter and saute onion and garlic until soft and translucent. Add ground lamb or beef , season with salt and pepper, and cook …

Rating: 4.7/5(3)
Total Time: 50 mins
Category: Main
Calories: 373 per serving
1. Heat a large skillet over medium-high heat. Melt butter and saute onion and garlic until soft and translucent.
2. Add ground lamb or beef , season with salt and pepper, and cook until browned and cooked through; stir frequently. Drain of excess grease.
3. Add mushrooms and green beans and stir to combine.
4. Reduce heat to medium-low and add in Worcestershire sauce and simmer for 10 minutes.

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1 hours ago Peel and cut potatoes into similarly sized pieces. Add to a large pot of cold water. Add 1 clove of garlic and 1 tablespoon of salt. Bring to a boil and boil for 10 - 12 minutes, or until …

Rating: 5/5(1)
Total Time: 1 hr
Category: Entrée/Main Dish
Calories: 290 per serving
1. Begin by preparing the mashed potato topping. Peel and cut potatoes into similarly sized pieces. Add to a large pot of cold water. Add 1 clove of garlic and 1 tablespoon of salt. Bring to a boil and boil for 10 - 12 minutes, or until potatoes are fork tender.
2. Drain, then return the pot to the burner on low heat to dry the potatoes a little. Remove from the stove and mash until only a few lumps remain. Be careful not to overmash, or the potatoes may become gummy.
3. Meanwhile, while the potatoes are boiling, in a small saucepan on the stovetop (or in a glass bowl in the microwave) heat the butter, milk and a teaspoon of salt, just until the butter has melted.
4. Using a spatula, gently stir this butter mixture into the mashed potatoes a little at a time, then add the cream cheese and fold it in as well. Avoid overnmixing. Add salt and pepper to taste. Set the potatoes aside.

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4 hours ago Originating from the early 1800’s, shepherd’s pie is a traditional Irish recipe. It’s a hearty dish where women had to get Low-Carb/Keto: swap the mashed potatoes for mashed cauliflower. Dairy-Free: swap the butter in the mashed potatoes for ghee or a dairy-free spread and use non-dairy milk. Vegan/Vegetarian: swap the lamb for a mix of mushrooms and lentil. …

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9 hours ago Shepherd's pie is traditionally made with ground beef, . A meaty, hearty and easy veggie shepherd's pie; Filled with mushrooms, lentils, onions, carrots & peas in a rich gravy and topped with mashed potatoes and cauliflower. Fry off your onions, celery, carrots and garlic for 15 mins in a frying pan. In fact, you'll never even miss the meat. Celery, carrots, parsnips and …

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Just Now Grind in some salt and black pepper. Let the mixture simmer for 30 minutes, stirring often. Preheat the oven to 400 degrees F (200 degrees C). …

Cuisine: British
Category: Entree
Servings: 4
Total Time: 1 hr 30 mins
1. Heat the drippings in a pot, then sauté the onion in there for 5 minutes.
2. Meanwhile, heat some oil in a skillet and fry the ground lamb, stirring often, until browned.
3. Break up any lumps of meat using a wooden spoon.
4. Stir the onions then add the flour and stir again.

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8 hours ago Keto Shepherd's Pie is the meaty casserole you remember your grandma making with a low carb make-over! Great way to use that leftover meat and veggies in your fridge! Pair with my Instant Pot Mashed Cauliflower to make this the best recipe for your family keto table! So much meaty, savory flavors packed into one keto casserole skillet!

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9 hours ago Easy Traditional Irish Shepherd's Pie. You can have Easy Traditional Irish Shepherd's Pie using 5 ingredients and 6 steps. Here is how you achieve it. Ingredients of Easy Traditional Irish Shepherd's Pie. It’s 1-1 1/2 lbs of ground meat of your choosing. You need 1 of Small Onion, diced. Prepare 8 oz of Frozen Peas and Carrots, thawed.

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8 hours ago Stove method: Preheat oven to 325F. In a large oven-proof pot, add the olive oil, lamb, salt and pepper and onion (if using). On medium heat, brown the meat and cook onion until tender. Add the Guinness and deglaze the pot. Then add the stock, vegetables, thyme, rosemary, bay leaf and Worcestershire sauce, if using.

Cuisine: Irish
Total Time: 451718 hrs 38 mins
Category: Soups
Calories: 298 per serving

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2 hours ago Rustic Irish Shepherd’s Pie from Raia’s Recipes. Instant Pot Corned Beef & Cabbage – Corned beef has never been easier or faster: try this paleo, low-carb, and keto Instant Pot corned beef recipe from Savory Tooth with cabbage and carrots. Pressure cooked to tender melt-in-your-mouth perfection in under 2 hours. Rustic Irish Shepherd’s Pie – Delicious and …

Estimated Reading Time: 10 mins

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9 hours ago Traditional Irish Shepherd's Pie Recipe - Food.com. Posting this per a request. I've said it once and I'll say it again there is nothing Irish about Corned Beef and Cabbage, but Shepherd's Pie has always been and still is a staple of traditional Irish cooking. This is a really easy, but tasty recipe that the whole family will enjoy. It's nutritionally sound with all the major food groups

Rating: 5/5(281)
Total Time: 40 mins
Servings: 1

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1 hours ago Jan 4, 2016 - Posting this per a request. I've said it once and I'll say it again there is nothing Irish about Corned Beef and Cabbage, but Shepherd's Pie has always been and still is a staple of traditional Irish cooking. This is a really easy, but tasty recipe that the whole family will enjoy. It's nutritionally sound with all …

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8 hours ago Ingredients 19 ounce can of enchilada sauce 9 extra thin yellow corn tortillas 16 ounce can fat free refried beans 1 packet taco seasoning or equivalent of homemade taco seasoning 1.5 pounds boneless skinless chicken breasts COOKED and chopped into small pieces 1 cup black beans drained and rinsed 1 can diced tomatoes and green chilies drained 1 cup 2% shredded …

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Frequently Asked Questions

Is there a low carb Shepherd's pie recipe?

There are few recipes more satisfying than the first steaming bite of this low carb shepherd’s pie recipe! The warm, savory mashed cauliflower topping holds in all this casserole’s flavorful goodness of gravy, beef, and veggies, giving you a meal that’ll warm you from the inside out — Similar to a cauliflower pizza crust.

How to cook Irish Shepherd's pie?

Traditional Irish Shepherd’s Pie. Make the sauce for the filling: Returning back to the skillet with the filling add the garlic cloves and cook for 1 minute. Add the red wine, chicken broth, Worcestershire sauce, liquid smoke (if using), tomato paste, dried thyme and rosemary, and salt and pepper. Allow to simmer for 5 minutes.

What are the ingredients in Shepherd's pie?

Be the first to rate & review! This rich and meaty classic shepherd's pie is made with a mixture of lamb and sirloin and topped with a creamy, cheesy mashed potato topping--it's sure to delight everyone at the table. Place potatoes in large saucepan and add enough water to cover by 2 inches.

Is Shepherd's pie good for You?

Shepherd’s pie is not usually a super healthy dish, with lots of carbs from potatoes… though it does have the benefit of being a good source of protein and having some veggies. In comparison, this is a healthy cauliflower shepherd’s pie recipe!

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