Open the lid. Gently transfer only the beef shanks without the sauce to a serving dish. (Optional) Remove the kitchen strings if you used them to tie the beef shanks in step 1. …
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This batch of low carb recipes labelled “Asian” falls mostly into the Chinese, Japanese, or Korean inspired category. Some of these recipes are Paleo, so if you’re low carb you can substitute your favorite carb free sweetener for the maple syrup, honey, or dates that they might call for to add sweetness. 1.
These low carb and keto friendly Chinese food substitutions still allow you to enjoy the cooking styles and essential flavors that give this food its unique characteristics, while avoiding sugars and other empty carbs: For an appetizer, try Egg Drop Soup instead of Fried Wontons or an egg roll.
However, what you cannot miss in a Cantonese recipe is scallion, ginger, and garlic. Cantonese chefs refer to these three ingredients as “The Holy Trinity ”.
This article is going after dishes low in carbs but keep an eye out for the salt contents. Chinese dishes tend to have lots of sodium (salt) in them so drink plenty of water before, during, and post your meal. By tend to, they always do. The only way to prevent this is to go steamed and no sauce, but like we said...that's no fun!