Authentic Bavarian Potato Salad Recipe

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WebApr 23, 2023 · Dice onion, slice cucumber and boil the potatoes in salted water. Arrange cucumber on a plate, sprinkle salt and allow it to release …

Ratings: 1
Calories: 173 per serving
Category: Dinner, Lunch

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WebSep 17, 2017 · Finely chop the chives and combine all above ingredients in a large salad bowl. 1 Tablespoon sliced chives. Medium dice the thick-cut, raw bacon, then cook in a …

Rating: 4.9/5(10)
Total Time: 1 hr 20 mins
Cuisine: Bavarian, Bayern, German, Oktoberfest
Calories: 226 per serving

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WebNov 20, 2009 · Pour the vinegar, salt & pepper, to the warm potatoes and wait for a few minutes, so that it absorbs. Cut the bacon into "lardons" …

Rating: 4.7/5(7)
Total Time: 1 hr 5 mins
Category: Side Dish
Calories: 215 per serving
1. Boil the potatoes, skin on, until fork tender (approximately 20 to 30 minutes) in water. Drain and allow to cool so that they can be picked up, and held into a clean tea towel.TIP: I tested the theory of cutting along the middle of each potato, before boiling or steaming. It works! The peel slips off more evenly. Hold a potato in a tea towel and grip with one hand. Rub the peel off with the towel, and the other hand, and the peels should come right off!
2. Once all of the potatoes are peeled, cut each potato in half and then into fairly thin slices (about 1/4")into a large bowl.
3. Pour the vinegar, salt & pepper, to the warm potatoes and wait for a few minutes, so that it absorbs.
4. Cut the bacon into "lardons" (thin strips) and cook until crispy. Reserve about 2 Tbsp of the bacon fat.

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WebMay 20, 2021 · In a large skillet or in your Instant Pot, fry the bacon until crisp, remove and set aside to drain on a paper towel. Drain all but 2 …

Rating: 4.4/5(7)
Calories: 187 per serving
Category: Side Dish Recipes
1. Fill a pot with cold water to cover the potatoes.
2. Bring to a boil, lower the heat, and simmer until potatoes are fork tender, about 5 to 8 minutes depending on their size. Drain.
3. Wash and scrub potatoes. Cut potatoes in bite size chunks. Add a steamer basket into the Instant Pot. Add 1 cup of water and the potatoes.
4. Lock lid in place, and pressure cook for 15 minutes. Do a natural pressure release for 5 minutes, then a quick release. Drain the potatoes.

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WebSep 28, 2023 · Stir in the flour and cook 1-2 minutes. Add the water, vinegar, sugar, 1/2 teaspoon salt and 1/2 teaspoon paprika. Bring to a boil, reduce heat to low, and simmer for 5-7 minutes or until thickened and …

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WebMar 24, 2023 · Step Three Boil the potatoes until fork tender. This will take about 15 to 20 minutes depending on the size of the potatoes. Strain the potatoes and set aside to cool. Step Four Meanwhile, chop the onion. …

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WebJul 6, 2023 · Peel the potatoes and slice them into 1/4 inch slices. Put the sliced potatoes in a large mixing bowl and set aside. Add onions, beef broth, vinegar, salt, pepper, sugar, and mustard in a medium saucepan …

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WebJun 30, 2023 · Place potatoes in a Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and simmer for 25-30 minutes or until tender. Drain and cool. In a large skillet, cook bacon over medium heat until crisp; …

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WebSo, don’t hesitate to prepare this Bavarian potato salad a day in advance for the best results. Rachael Ray’s Potato Salad Recipe – A & Easy Guide. If you’re looking for a …

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WebInstructions. Peel and halve the potatoes, then put them in a pot and cover with cold water. Add the salt, then bring the water to the boil over high heat. Turn the heat down and simmer for 20-25 minutes until the potatoes are …

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WebMay 23, 2022 · Boil the Potatoes. Add potatoes to a large pot and cover with one inch of water. If you have a steamer basket, you can use it to keep the potatoes from soaking up too much liquid and getting soggy. Cook …

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WebMar 8, 2022 · Chop bacon finely and fry for a few minutes. Add broth, boil up and add to a mixing bowl. Add vinegar, sugar, salt, pepper and mustard and mix well. Add oil to the …

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WebSep 11, 2019 · Cut potatoes into ½- to ¾-inch cubes and put them into a medium saucepan. (Leave skins on.) Add enough cold water to cover the tops of the potato cubes. Add ½ teaspoon of kosher salt to the water, …

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WebFeb 10, 2023 · Leave bacon grease in the skillet. Cook onion in the bacon grease over medium heat until browned, 6 to 8 minutes. Add vinegar, sugar, water, salt, and pepper …

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WebDice the onion and saute in the oil over medium heat until soft. Add the mustard, vinegar and broth, stir well and bring to boil. Marinate. Pour the hot marinade over the potatoes and season with salt and pepper. Stir to …

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WebMay 17, 2023 · Instructions. Cook the potatoes. Place the potatoes in a large pot and cover them with cold water. Bring to a boil and season the water with salt (about a tablespoon). Reduce the heat, cover with a lid, …

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WebAdd the red onion slices to the bacon and cook 3 minutes or until the onion is soft. By this time the bacon will be beautifully golden! Add vinegar and sugar – Add the cider vinegar …

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