Atkins Mushroom Soup Recipe

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WebJan 15, 2019 · Slice half of the mushrooms and roughly chop the other half. In a large saucepan, heat 1 Tbsp of olive oil over medium-high heat. Add …

Rating: 5/5(33)
Total Time: 25 mins
Category: Soup
Calories: 213 per serving
1. Slightly rinse the mushrooms with cold water to remove any dirt or debris and pat dry with paper towels (do not soak them). Slice half of the mushrooms and roughly chop the other half.
2. In a large saucepan, heat 1 Tbsp of olive oil over medium-high heat. Add the onions and garlic and cook gently for about 3 minutes. Add the mushrooms, thyme, a good pinch of salt and pepper. Cook, stirring regularly, until the mushrooms start to brown, about 5 minutes. Spoon out 3 tablespoons of mushrooms and keep them for later (if you like to serve the soup topped with saute' mushrooms).
3. Stir in the second Tbsp of oil, add the flour and cook, stirring constantly for about 30 seconds to a minute. The flour, the oil and part of the mushroom moisture will form a thick paste called roux that will thicken the broth.
4. Add the vegetable broth and stir while returning the mixture to a boil. You want to dissolve all of the flour from the bottom of the pot. After a couple of minutes, as soon as the liquid comes up to a simmer, reduce the heat to medium-low and add the milk.

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WebSep 29, 2022 · All this makes our soup the best low calorie, low sodium mushroom soup out there! What to Serve with Mushroom Soup. Our healthy mushroom soup can be a …

Rating: 5/5(4)
Total Time: 55 mins
Category: Soup
Calories: 165 per serving

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WebSep 19, 2023 · Directions. Roughly chop mushrooms. Add oil and butter to a large, heavy pot and cook over medium-high until butter melts. Add mushrooms, salt, and pepper; cook, stirring often, until mushrooms are …

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WebPublished on January 8, 2024. These soup recipes feature the earthy and meaty flavor of mushrooms, making them a comforting meal for chilly nights. Recipes like our Slow …

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WebOct 3, 2012 · Instructions. Place cold water and flour in a blender and blend until smooth; pour into a medium pot and set heat to medium. Add celery, mushrooms, chicken bullion and butter and bring to a boil. Cover and …

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WebJun 1, 2017 · Add the garlic and cook briefly for 2 minutes. Add flour and cook for 2 more minutes. Quickly stir in cream and chicken broth until smooth. Bring all to a boil and boil for about 1 minute. Remove the pan …

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WebPreparations: In a large pot, heat butter over medium heat until it begins to brown and turns fragrant, 3 to 4 minutes. Add sage and cook one minute more. Add mushrooms and stir to coat, then saute until mushrooms are …

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WebOct 23, 2019 · Warm a large soup pot over medium heat and add the olive oil and butter. Once melted, add the garlic and saute for 3-4 minutes until fragrant. 2. Add the mushrooms, thyme, bay leaves, and Worcestershire …

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WebInstructions. In a large pot or Dutch oven, melt the butter over medium heat. Add the onion and mushrooms and saute for 10 minutes. Add the smoked paprika and cook for another minute. Stir in the broth, fresh dill, soy …

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WebIn a large saucepan, heat the butter and gently fry the onion, garlic and mushrooms until soft. This should take about 5 minutes. Remove the saucepan from the heat, puree until …

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WebMar 5, 2020 · How to Make. STEP 1: In a medium to large saucepan, melt 1 tablespoon of butter over medium heat. Add onions and cook until soft, about 3 or 4 minutes. STEP 2: Add another tablespoon of butter along …

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WebOct 31, 2020 · Melt the olive oil and butter together in a large pan. Add the mushrooms, onion powder and tarragon, and cook on a medium heat for 10 minutes. Using a slotted spoon, remove a quarter of the mushrooms and …

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WebOct 25, 2019 · Instant Pot Mushroom Soup. First, set your Instant Pot to saute and add the butter. When melted, add the mushrooms, onions, garlic, and thyme. Cook for 6 minutes. Next, add the broth and season to and …

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WebJun 5, 2019 · Cook for 8 – 10 minutes until the mushrooms start to release their juices. Step 3 : Add the rest of the ingredients and stir to combine. Bring the soup to a boil, then reduce the heat and simmer for 15 …

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WebCook the Steak. In a large pot or Dutch oven, melt the butter over medium-high heat. Season the steak with salt and black pepper on all sides. Add the steak to the pot, searing for 2-3 minutes on each side. Remove from the …

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WebJul 12, 2022 · Make it in the instant pot. Sauté the onions and garlic in the instant pot on sauté mode. Add the mushrooms, salt, and black pepper and cook for about 5 minutes, stirring often. Add your chicken stock, bouillon …

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WebAug 7, 2023 · Add onion, garlic, chopped bell peppers, and low-sodium broth, then set it and forget it. A few hours later, everything will be beautifully soft and blended. Garnish …

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