WebPut the apricots and the fruit pectin in a large, heavy, non-reactive pan. Bring the pot to a boil, stirring well to dissolve the pectin …
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WebIn a blender or food processor, chop apricots, peppers, and 1 3/4 cups of the vinegar until fruit and vegetables are finely ground. Pour into a heavy bottomed 8 to 10 …
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Web4 Tablespoons Hot Apricot Pepper jelly (preferably home made) 1/4 cup fresh raspberries or chopped dry apricots Directions Place softened cream cheese on …
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WebDirections Pit and chop apricots; place in a Dutch oven. Stir in lemon juice. Place habaneros in a blender; add a small amount of …
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WebCombine peppers, apricots, jalapenos, vinegar and sugar in a medium stainless steel or enamel saucepan. Bring to a full boil over high heat and boil hard for 1 minute, stirring …
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WebWash, halve and pit the apricots. Throw them in a pot with wide bottom. Add the water and simmer for 10 minutes, stirring almost constantly. After 10 minutes, the apricots will turn into a mash. This is the time to add sugar …
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WebCook apricots on a high heat and stir for 10 - 20 minutes or until all the water disappears. After that reduce heat and cook it and stir until your jam is thick enough. Optional addition is to add low carb sweetener …
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WebCoarsely grind the chiles, bell pepper, and vinegar in a blender until in small chunks. Or chop the chiles and pepper finely and add to the vinegar. Combine apricots, …
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WebIngredients: Fresh apricots, pure cane organic sugar, Aji & Habanero chile peppers, citrus pectin. 8 oz. Oatmeal with Hot Pepper Jelly. Hush Puppies with Hot Pepper Dipping …
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WebAdd sugar, apricot juice, apple cider vinegar, powdered pectin and salt. Stir well until dissolved. Bring to a boil. Cook for about 5 minutes while stirring constantly with …
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Web½ cup apricot jam or preserves 2 tablespoons apple cider vingegar ⅓ cup bourbon ½ teaspoon hot pepper flakes Instructions To make the glaze, add the …
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WebWipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids, and screw on rings. Place a rack in the bottom of a large stockpot …
WebJun 24, 2019 - Apricot Jalapeño Jam ~ a delicious appetizer with soft cheese and crackers. Do this easy hot pepper jam as a small batch, refrigerator style, or can it.
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WebIt's a tasty option for those on a low-carb or non-strict keto diet. If you’re on a strict keto diet, then you may want to pass it up. Ingredients: water, strawberries, …
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WebGreat Tasting Maine Pepper Jelly, Small Batch and All-Natural, Produced by Family-Owned Grey Goose Gourmet, Unique Variety of Flavors, 9 Ounce Glass Jar, Hot Apricot. 4.3 …