1⁄3 cup margarine 1⁄3 cup unsweetened applesauce 2 large eggs 2 teaspoons vanilla extract 1 3⁄4 cups whole wheat flour 2 cups uncooked rolled oats 1 cup dried apricot, …
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Directions Step 1 Preheat oven to 350 degrees F (180 degrees C). Step 2 Place apricots, lemon juice, white sugar in a small saucepan. Add enough water to …
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Roll 1/8 inch thick and cut with 2 1/2 round cutter. Combine filling ingredients in order given. Cook in medium sauce pan over medium heat until it looks like marmalade. Stir …
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Discover low-carb, keto-friendly Apricot recipes using the keto food search engine. Protect your waistline, eat healthy, and conform to keto diet guidelines.
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Preheat the oven to 350°F. Line a baking sheet with parchment paper. In a small bowl, mix the chia or flax seeds with the water, lemon juice and vanilla. Let the chia mixture sit for about 10 minutes, until it forms a gel. In …
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These crisp cookies feature the earthy goodness of hazelnuts and look super cute with a whole hazelnut tucked into the center of each one. Keto Argentine cookie and …
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To Make the Apricot Filling: In the meantime, heat the apricots and lemon juice in a small saucepan over medium heat for 5 minutes. When it begins to bubble, use a fork to mash the apricots until smooth. Turn the heat off and stir in the …
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2 1/4 cups apricots (420 grams) (pitted and quartered) 2 tablespoons honey 6 tablespoons coconut butter (50 grams) additional fruit or nuts for topping (optional) Instructions …
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1/3 cup whole dried apricots,, finely chopped Instructions Preheat the oven to 350F and cover a cookie sheet with parchment paper or a nonstick pad. Add the flours, sugar, salt and baking soda to a large mixing bowl. Use a …
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Cut apricots in half, remove the pit and slice each half into quarter slices. Arrange on top of the frangipane in a pretty pattern. Bake at 350° F for 35-40 minutes. Mix 2 Tbsp apricot jam with 1 Tbsp water and brush over the tart …
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1 tbsp granulated low-carb sweetener such as Erythritol or Swerve (10 g/ 0.4 oz) Instructions Preheat the oven to 150 °C/ 300 °F (fan assisted), or 170 °C/ 340 °F …
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Carbs in Apricot Jam One tablespoon of apricot jam contains 13 grams of carbs and 49 calories. Carbs in Dried Apricots The carb content of dried apricots is much higher per serving (about …
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Preheat oven to 350F (180C). In a medium bowl, stir flour with baking powder and salt until evenly mixed. In a large bowl, using an electric mixer on medium, beat butter with granulated sugar at
Apricot Bliss Balls are the perfect 10-minute treat. They are naturally sweet, delicious, and a great snack, breakfast, or dessert! Make Five Delicious Low Carb Keto …
To quickly cook salmon, lightly brush with olive oil, then roast in a 450 degrees F oven until the fish is opaque and firm, 8 to 12 minutes. Coconut Overnight Oatmeal Make mornings a little …
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If you’re looking for seasonal cookies, try our low-carb gingerbread cookies, which are the perfect warm treat during the holidays. You can even use traditional cookie cutters to make the shapes of these more festive. Celebrate fall with our low-carb pumpkin spice cookies, which include all the best flavors of pumpkin spice.
Use your apricot jam, dried apricots, or fresh apricots in top-rated recipes for apricot crumble bars, hamantaschen, apricot thumbprints, apricot cheesecake bars, and more. These always look so pretty on the cookie plates I give for Christmas. The yummiest apricot-coconut squares you've ever tasted!
The gelatin will also help firm the apricot filling to keep the bars stable and dense (without crumbling apart). Coconut butter and coconut cream melt together to form a thick creamy glaze that coats the top layer of these bars. Along with helping the crumble stick on top, it creates a taste similar to whipped cream without the need for dairy.
Packaged apricots make prep work a breeze for the filling and are the best way to enjoy this seasonal fruit all year long. It’s a simple way to ensure the fruit is soft enough to mash, without having to spend extra time cooking them to the right consistency.