Apple Tartan Recipe

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WebSep 8, 2018 · Use the convection setting and preheat the oven to 400 degrees Fahrenheit. Peel and core apples, then cut each into eighths. …

Estimated Reading Time: 2 mins

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WebJun 30, 2010 · Preheat oven to 400℉ (200℃). Coat a 11 by 8-inch rectangular tart pan with cooking spray or you can use 11-inch round tart pan.. Combine whole wheat pastry flour, …

Rating: 3.7/5(78)
Total Time: 1 hr 40 mins
Category: Dessert
Calories: 271 per serving

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WebSep 29, 2016 · Combine the butter, cinnamon and sweetener in a small bowl and microwave for 1 minute. Whisk until smooth and brush or …

Rating: 5/5(17)
Calories: 302 per serving
Category: Keto Dessert Recipe
1. Preheat the oven to 375 degrees (F)
2. Combine the melted butter, almond flour, sweetener and cinnamon in a medium sized bowl.
3. Combine the sliced apples and lemon juice in a medium bowl.
4. Combine the cinnamon and sweetener.

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WebInstructions. Preheat the oven to 200°C, fan 180°C, gas mark 6. Put the apples and 1 tablespoon water in a large lidded frying pan and set over a …

Cuisine: French
Category: Dessert
Servings: 6
Total Time: 55 mins
1. Preheat the oven to 200°C, fan 180°C, gas mark 6. Put the apples and 1 tablespoon water in a large lidded frying pan and set over a low heat. Cover and simmer for 10 minutes, swirling the pan occasionally, until the apples are tender.
2. Drain any excess liquid from the pan, then add the low-fat spread and brown sugar. Swirl the pan and increase the heat, simmering for 5 minutes until the apples are coated in the caramelised sugar. Mist a 20cm circular pie dish with cooking spray and arrange the apples over the base.
3. Cut the pastry into a circle large enough to cover the top of the pie dish, discarding the trimmings. Place the pastry circle over the apples, tucking the edges inside the dish. Make a small cut in the top to release any steam when baking.
4. Put the tin on a baking sheet and bake for 20 minutes or until the pastry is puffed and deeply golden. Leave to stand for 5 minutes, then invert the tart onto a heatproof serving plate and serve with the crème fraîche.

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WebMay 4, 2023 · Preheat the oven to 375˚F (190˚C). Make the filling: Place the apples in a large microwave-safe bowl and squeeze the lemon juice over, then toss to coat. Microwave for 4 minutes. Cover with a plate and let …

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WebSep 26, 2023 · Cook the apples until slightly soft, stirring occasionally. Arrange apples so the rounded side is down. Form a concentric circle with apples overlapping each other. Place pastry dough on top of the apples …

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WebMay 4, 2010 · Shape the dough into a disk and wrap in plastic wrap. (This dough can be made up to 3 days before using.) Quarter, peel and core the apples. Add lemon juice and toss to coat the apple well. Keep aside. …

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WebSprinkle the last of the sugar all over the tart. Carefully place the tart onto the hot baking sheet and bake for 40-45 minutes or until cooked through and golden. For the caramel drizzle, add 20g low-fat spread, 30g light …

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WebNow for the tasty, low fat, low calorie recipe for homemade hot apple tart for dieters: Preheat oven to 350° and spray a tart pan with non-stick cooking spray. If you don't have …

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WebSep 29, 2023 · Instructions. Preheat the oven to 350F and grease a 9 inch round tart pan. In a large bowl mix and press together all the crust ingredients until well combined. Using …

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WebPreheat Oven: First, preheat the oven to 375°. Macerate Apple Slices: In a medium bowl toss the sliced apples, sugar, cinnamon, nutmeg, vanilla and lemon juice together. Allow to macerate for 10-15 minutes. Create Apple

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WebJun 27, 2012 · Directions. Preheat the oven to 190°C/gas mark 5. Dust a clean work surface with flour, roll out the pastry and use to line a small fluted tin or standard cake tin (about 14 centimetres in diameter). Line …

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WebNov 2, 2017 · To make apple tarte tatin: Preheat oven to 350 F. Generously flour the surface. Hit the dough couple of times with the rolling pin in different directions. This keeps the dough from cracking. Roll out the …

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WebMay 14, 2023 · Using a fork, poke holes all over to provide ventilation. Set aside. Peel and quarter the apples, using a spoon or melon baller to remove the cores. Preheat oven to 375°F (190°C). In a large saucepan …

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WebOct 24, 2023 · Directions. Preheat the oven to 425 degrees F (220 degrees C). Coat a 10-inch oven-proof skillet with butter. Sprinkle sugar evenly over the top of the butter. Place …

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WebOct 11, 2018 · Place the butter into a food processor, along with the flour and salt. Pulse the butter and flour together for a few minutes until the mixture resembles fine crumbs. With the food processor running, add the …

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WebPreheat the oven to 400 degrees F. In a wide skillet, melt the butter over medium-low heat. Add in the sugar, cinnamon, nutmeg, vanilla extract …

Author: Ronnie Woo
Steps: 5
Difficulty: Easy

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