Apple Strudel Recipe Taste

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Place your berries, apples, pear, cinnamon and nutmeg into a saucepan with the Skinny Syrup and a couple tablespoons of water and cook on a medium heat …

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With a sharp knife, cut diagonal slits in top of strudel. Bake until golden brown, 35-40 minutes. Cool on a wire rack. If desired, dust with confectioners' sugar …

Rating: 5/5(6)
1. Preheat oven to 350°. Place raisins, water and extract in a large microwave-save bowl; microwave, uncovered, on high for 1-1/2 minutes.
2. Let stand 5 minutes. Drain. Add apples, 1/3 cup sugar, flour and cinnamon; toss to combine., In a small bowl, mix melted butter and oil; remove 2 teaspoons mixture for brushing top.
3. Place 1 sheet of phyllo dough on a work surface; brush lightly with some of the butter mixture. (Keep remaining remaining phyllo covered with a damp towel to prevent it from drying out.) Layer with 7 additional phyllo sheets, brushing each layer with some of the butter mixture.
4. Spread apple mixture over phyllo to within 2 in. of 1 long side., Fold the short edges over filling.

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650 g cooking apples peeled, cored and diced 75 g raisins 1.5 teaspoon cinnamon powder 1 teaspoon stevia powder 6 Filo pastry sheets …

Rating: 5/5(5)
1. Preheat the oven to 170C Fan. Lightly grease a baking tray using the cooking oil spray.
2. Place the apples, raisins, cinnamon and stevia into a bowl and mix by hand.
3. Lay out a sheet of the filo pastry and lightly spray it with the cooking oil. Lay another sheet on top and repeat this process until you have used all of the 6 filo pastry sheets.
4. Arrange the apple mixture lengthways evenly along the centre of the pastry to within 2-3cm of each edge. Fold the two shorter edges over the filling and then roll the sheets up to form a log shape.

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Recipes 501 Explore all GF. Super low-Carb Chicken & Bacon Club Melt Calories 417 kcal Carbs 4g Fibre 9g

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Directions In a small bowl, combine the apples, sugar, walnuts, flour and cinnamon. Set aside. Place one sheet of phyllo dough on a work surface (keep remaining dough covered with plastic wrap and a damp towel to prevent it from drying out). Spray with butter-flavored spray. Fold in half widthwise; spray again with butter-flavored spray.

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Four apples for less carbs. You may also peel the skin of the apple if thats your preference. We love the taste of it so we kept it! Use this Apple Slicer Melt one stick of butter. Add in the apple slices, sugar, cinnamon, and vanilla. Mix periodically. Allow apples to soften and and mixture to thicken, about 5-7 minutes.

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fresh apples (I prefer Granny Smith because they have a lower sugar/carb content) lemon juice almond flour (blanched and superfinely ground always for best results) butter sweetener (I prefer erythritol or a monk fruit/erythritol blend like Lakanto) ground cinnamon Equipment you will need to make this recipe

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Apple extract– Gives the recipe the apple flavor, without any apples. How do you make a low carb apple crisp? Start by preparing your filling. In a deep pan or large saucepan, melt your butter. Once it has melted, add your squash and mix well. Once mixed, add your water and cover the pan. Cook the squash for around 7 minutes, until soft and tender. Remove the …

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In fact, all of these 22 low-sugar and low-carb apple recipes are around 10 net carbs (or under) and gluten-free.Some don’t actually …

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Step 1 Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Step 2 Place apples in a large bowl. Stir in brown sugar and golden raisins; set aside. Place puff pastry on baking sheet. Roll lightly with a rolling pin. Arrange apple filling down the middle of the pastry lengthwise.

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To make the apple streusel layer: Melt the butter in a medium skillet. Add the apples, cinnamon and sweetener and cook for 2 minutes, stirring the entire time. Remove from the heat and stir in the almond flour, pinch of salt and chopped walnuts. Stir well until a crumbly dough forms. Spoon the topping evenly over the cake batter and spread out.

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Brush the first strudel. Preheat oven to 360°F / 180 °C degrees. Then repeat all steps with the two remaining dough balls and coat the strudel at the end. The 3 strudels fit closely together on a large baking tray. Bake the apple strudels for about 40 …

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Instructions Heat the oven to 375°F. Beat the egg and water in a small bowl with a fork. Stir the granulated sugar, flour and cinnamon in a medium bowl. Add the apples and raisins and toss to coat. Sprinkle additional flour on the work surface. Unfold the pastry sheet on the work surface. Roll the pastry sheet into a 16 x 12-inch rectangle.

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Arrange two thirds of the apple slices over the pastry dough, letting them slightly overlap, starting at about 1 inch from the edge of the dough. In a small bowl, combine the sugar, Stevia and cinnamon. Squeeze the lemon juice, drizzle the honey and half of the cinnamon sugar mixture over the apples.

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This Low Carb Apple Bread Recipe is the perfect autumnal treat. Cinnamon and nutmeg balance the sweet bursts of fruit. It's aromatic with vanilla to complement the flavor of apple. The texture is moist without being soggy, and it has a beautiful crumb. And as a total bonus, this apple bread uses a combination of almond flour and milled golden flaxseed as the …

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Apple Strudel . 0 (0) 115 mins. 5,4. Apple Strudel . 0 (0) 65 mins. 5,6 Low Carb Vegetarian Eating Recipe Collection . 30 recipes. 400 Calorie Recipes . 400 Calorie Recipes Recipe Collection . Simple, But Good . 22 recipes. Easy One-Pot Recipes . Easy One-Pot Recipes Recipe Collection . 22 recipes. Healthy 5 Ingredient Dishes . Healthy 5 Ingredient Dishes …

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Sprinkle the lemon juice over the grated apple. Add the sugar, flour, cinnamon and nutmeg. Mix well and set aside. Place 2 sheets of phyllo pastry on a damp towel, keeping the remaining pastry covered. Brush the pastry with 1 tablespoon of melted …

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Frequently Asked Questions

How do you make apple strudel?

This apple strudel recipe is very simple to make, yummy and best of all, inexpensive. Read the full recipe after the video. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Place apples in a large bowl. Stir in brown sugar and golden raisins; set aside. Place puff pastry on baking sheet.

How many calories in apple strudel?

Standard apple strudel calories can be up to 300 calories per serving whereas my apple strudel recipe is only 236 calories per serving. Of course as usual just let me say here that neither my other half or I exclude sugar or treats with sugar entirely from our diet.

Do you serve apple strudel hot or cold?

Using prepared puff pastry makes baking this apple strudel a little easier and quicker than some of the more 'traditional' recipes! You can serve this hot or cold. It's delicious topped with cream!

What makes this apple strudel taste like apple pie?

Crisp sheets of phyllo dough surround tender slices of apple in this clever play on strudel. Walnuts and cinnamon enhance that traditional apple pie flavor. —Taste of Home Test Kitchen

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