Apple Pie Recipe Award Winning

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WEBAug 3, 2007 · Add cold water 1 tbsp at a time until it forms a ball. Roll out 1/2 mix to line a 9 inch pie pan. Filling: Mix sugar, cinnamon, and flour …

Servings: 8
Total Time: 1 hr 15 mins
Category: Pie
Calories: 324 per serving
1. Crust: Mix flour, salt, and shortening until crumbly. Add cold water 1 tbsp at a time until it forms a ball. Roll out 1/2 mix to line a 9 inch pie pan.
2. Filling: Mix sugar, cinnamon, and flour together. Pour over apples. COver with top crust and bake 15 minutes at 425 degrees F, then continue baking 30 minutes at 350 degrees F.

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WEBNov 19, 2018 · Toss with brown sugar, tapioca flour or cornstarch, cinnamon, vanilla and lemon juice; set aside for 20-3o minutes. Preheat …

Rating: 4.9/5(8)
Total Time: 2 hrs 50 mins
Category: Dessert
Calories: 351 per serving

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WEBDec 26, 2023 · 1 Peel, and then cut the apples in half. Remove the cores, and then slice apple halves into thin slices, about 1/4-inch thick. Place the apple slices into a very …

Reviews: 97
Calories: 583 per serving
Category: Pie, Dessert

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WEBNov 6, 2022 · Preheat the oven to 425 degrees F (220 degrees C). Melt butter in a saucepan over medium heat. Add flour and stir to form a paste; cook until fragrant, about 1 to 2 minutes. Add brown sugar and water; …

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WEBDec 20, 2017 · Toss the apples, lemon juice, lemon zest, coconut sugar, cinnamon, nutmeg, and sea salt together in a large bowl. Let them macerate (sit still) on the countertop for 30 minutes – 2 hours. When the

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WEBOct 11, 2015 · Whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter or the back of a fork until the mixture resembles crumbs. (See photo in the blog post above.) In a small bowl, …

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WEBNov 4, 2022 · Fit pie crust in pie plate, crimping the edges. Set aside. In a large bowl toss apple slices with lemon juice, coconut sugar, cinnamon, cornstarch (or arrowroot flour) and salt until evenly coated. In a medium …

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WEBNov 7, 2020 · Pour the cooled filling into the bottom crust and top with the strips in a lattice pattern. Place the pie back in the fridge to chill again for at least 15 minutes while the oven is heating. Preheat the oven to 425°F. …

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WEBMake the filling: In a large mixing bowl, combine the apples, sugar, salt, cinnamon, nutmeg, allspice, lemon juice or vinegar, 1 tablespoon Calvados and flour. Toss together until the apples are roughly coated with what …

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WEBOct 17, 2016 · Increase the oven temperature to 425°F. Meanwhile, combine the apples, lemon zest, lemon juice, granulated sugar, brown sugar, salt, and cinnamon. Toss until the sugar is dissolved and the

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WEBAug 1, 2023 · What apples to use: Use firm apples like Granny Smith or a mixture of Granny Smith and honey crisp. Avoid red delicious apples when baking this healthy apple pie recipe. How to make mini apple pies: Use …

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WEBOct 25, 2019 · Whisk in 1/4 cup water, 1 cup sugar and bring to a boil. Reduce heat and continue simmering 3 minutes, whisking frequently then remove from heat. Peel, remove cores and thinly slice 7 cups of apples …

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WEBNov 3, 2022 · Preheat oven to 350 degrees. Roll out 1/2 of the pie crust dough into a large enough circle to fit into a 9-ince pie plate. Press into the pie plate, letting some of the pie dough overhang on the sides. Pile the …

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WEBNov 16, 2014 · Make the filling. In a small saucepan set over medium heat, melt the butter. Add the flour and stir until it forms a paste (like a roux). Add the water, granulated sugar, and brown sugar and mix well. Then add the cinnamon and nutmeg. Allow the mixture to boil and then turn down the heat and let it simmer.

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WEBSep 4, 2022 · Place the apples in a large mixing bowl. [Step 3] In a medium bowl, whisk together 1 cup of sugar, 2 tablespoons of flour, cinnamon, nutmeg, and salt. Sprinkle over the apples and stir until the apples are …

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WEBNov 18, 2022 · Make shortcrust pastry. While the pastry-lined pie tin is in the freezer for 2 hours, bake the apple slices. While the apple is baking, roll out the pie lid and cut the lattice strips, then refrigerate. While the apple

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WEBToss the apples, brown sugar, flour, butter, lemon juice, cinnamon, salt, allspice and nutmeg in a large bowl. Let the fruit sit for 30 minutes to …

Author: Food Network Kitchen
Steps: 9
Difficulty: Intermediate

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