Apple Butter Recipe Stovetop

Listing Results Apple Butter Recipe Stovetop

WebCore, peel, and chop the apples. Add the apples, cinnamon, ginger, cloves, lemon juice, and water to a large pot and stir to evenly …

Rating: 5/5(1)
Total Time: 1 hr 40 minsCategory: Spread1. Core, peel, and chop the apples. Add the apples, cinnamon, ginger, cloves, lemon juice, and water to a large pot and stir to evenly distribute the spices. Cover and cook on medium heat for 30 minutes.
2. Using a wooden spoon or potato masher, mash the apples as much as possible. Remove the lid and continue cooking for an additional hour, stirring every 15 minutes. If, after an hour, the apple butter isn’t as thick as you’d like, continue cooking for 15 minutes at a time, stirring every 5 minutes to prevent the apples from sticking and burning on the bottom.
3. Puree the apple butter using an immersion blender, high-powered blender, or food processor.
4. When cool, pour the apple butter into jars and refrigerate for up to 2 weeks. Freeze for up to a month.

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WebThis healthy homemade apple butter is made in the slow cooker without any added sugar. Enjoy as a spread on toast or stir into a …

Estimated Reading Time: 4 mins1. Place cored and sliced apples (not peeled) into a large slow cooker or crock-pot.
2. Add apple cider vinegar (or water) and spices. Stir all ingredients together, cover and let it cook for 5-6 hours on low.
3. The liquid will reduce and the apples will be very soft, dark in color and smell heavenly. Turn the slow cooker off and then use an immersion blender to puree the apples until smooth. Another option is to carefully transfer the apples to a blender and blend until completely smooth.
4. Once the apples are pureed, turn the slow cooker on high and heat the apple butter for 1-2 hours, uncovered. This will help it thicken and caramelize.

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WebDirections In a Dutch oven or large stockpot, bring apples and water to a boil. Reduce heat and simmer until apples are tender. Press …

Rating: 5/5(2)
Total Time: 8 hrs 25 minsServings: 4Calories: 135 per serving1. In a 6- to 8-qt. heavy kettle, bring apples and water to a boil.
2. Reduce heat and simmer until apples are tender.
3. Press cooked apples through a colander or food mill.
4. Discard peels. , Return pureed apples to the kettle.

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WebEasy Stovetop Apple Butter Prep Time: 15mn Cook Time: 2hr Total Time: 2hr 15mn Remind Me About This! INGREDIENTS 16 medium sized mixed apples (I like to use 4 Bramley apples and 2 …

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WebThis is the best way to cook it on the stovetop: Combine Ingredients: Add all the ingredients to a large pot or saucepan and stir well. Cook: Cover and cook on medium heat for 30 minutes. Mash Apples & …

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WebInstructions. Coat your slow cooker with non-stick cooking spray. Add apples, water, and spices. Cover and cook on low for 9 hours. Blend cooked apples with an immersion blender. Remove the lid and …

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WebTo make a slow cooker apple butter, cook the apples, cider, brown sugar, and spices on high heat (uncovered) for about 2 hours (or until soft). Then, puree them just as you would for the stovetop recipe. Then …

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WebIn a medium pot, combine the apples, water, and spices. Cover and bring to a boil. Then reduce the heat to medium-low and simmer with the lid ajar until the apples are saucy and broken down and most of …

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WebCoat your slow cooker with non-stick cooking spray. Add apples, water and spices. Cover and cook on low for 9 hours. Blend cooked apples with an immersion-blender. Remove …

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WebHow to Make Apple Butter Print Recipe Prep time 20 minutes Cook time 6 hours to 10 hours Makes 5 to 6 cups Nutritional Info Ingredients For the apple butter: 8 pounds assorted apples 1 cup water …

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WebRemove the lid, turn off the heat, and remove your Dutch oven from the stove. Allow the apple butter to cool for 5 to 10 minutes. Then using an immersion blender, …

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WebEasy Stovetop Apple Butter Recipe Yield: approx. 2 1/2 cups Prep Time: 10 minutes Cook Time: 4 hours Total Time: 4 hours 10 minutes This apple butter is perfectly sweet and tart, with no added …

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WebSUGAR-FREE HEALTHY APPLE BUTTER RECIPE [CROCK POT] Author: Donna Reish Net Carbs: 5.4 grams per 2 TBSP Ingredients Apples Granulated sweetener Cinnamon …

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WebHow To Make Low-Carb Apple Butter. Step 1 Peel zucchini and roughly chop (weight is listed for peeled zucchini). Place in a large saucepan with the water, apple cider vinegar, …

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Web¼ cup apple cider vinegar 4 teaspoons ground cinnamon ½ teaspoon ground cloves ½ teaspoon salt Directions Stir chopped apples, brown sugar, apple cider …

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Web4. Oven-Roasted Apple Butter . This recipe for Apple Butter in the Oven starts on the stovetop and finishes low and slow in the oven. Use a heavy pot, like a Dutch oven, to make this recipe so the …

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WebMake stove-top meals a regular part of your menu! Invest the time in your health. Your body will thank you with years of healthy, enjoyable life. In addition to the recipes, all of my …

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Frequently Asked Questions

How do you make apple butter in a slow cooker?

To make a slow cooker apple butter, cook the apples, cider, brown sugar, and spices on high heat (uncovered) for about 2 hours (or until soft). Then, puree them just as you would for the stovetop recipe.

Can you make apple butter on the stove?

The stovetop version is nice because its’ a bit faster, although you do have to keep an eye on the pot as it cooks on the stove. When you make Apple Butter on the stove, it will take about two hours to get that lovely thick consistency. At that point, after a short cooling time, you will blend it straight in the pan with an immersion blender.

What can you do with sugar free apple butter?

This sugar-free apple butter is a delicious and versatile spread. Perfect for toast, pancakes, waffles, and oatmeal. In a medium pot, combine the apples, water, and spices. Cover and bring to a boil.

How long does it take to make apple butter?

It took 6 bushels of apples, 60 pounds of sugar, four cinnamon sticks, a lemon slice and some nine hours of constant stirring to make 18 gallons of apple butter—about a year's supply! —Rev. Willis Piepenbrink, Oshkosh, Wisconsin In a Dutch oven or large stockpot, bring apples and water to a boil. Reduce heat and simmer until apples are tender.

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