WEBApr 8, 2024 · For a citrus-flavored cookie, zest 1 (or 2) fruits into the butter/sugar mixture. Also, replace one teaspoon of vanilla with a teaspoon of lemon/orange extract. Finally, …
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WEBJan 8, 2024 · Baking Process: Preheat the oven to 350°F (175°C). Place the cookies in the oven and bake for a duration of 8-10 minutes. Once baked, allow the cookies to rest on …
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WEBDec 23, 2023 · Use a small cookie scoop to scoop out 1 tablespoon of cookie dough. Drop on the prepared baking sheet, spaced 2 inches apart. Bake for 12-15 minutes, until …
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WEBNov 28, 2022 · Preheat oven to 350°F. Cream together sugar and shortening. Add eggs and lemon extract and beat well. Add flour, baking powder, and salt. Mix well. The dough should be soft and sticky. With a …
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WEBNov 17, 2023 · Mix flour, baking powder, and salt in a large bowl. Set aside. Cream together sugar and butter. Add eggs and lemon extract and beat well. Add flour mixture, and mix …
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WEBSep 24, 2008 · Preheat oven to 350°F. For cookies, cream together sugar and shortening. Add eggs and lemon extract and beat well. Add flour, baking powder and salt; Mix well. The dough should be soft and sticky. …
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WEBMay 18, 2022 · 1. Make the dough. Combine the flour, baking powder and salt and set aside. Mix the egg, sugar and vegetable oil until the sugar has dissolved. Add the milk, lemon juice and lemon zest and mix well. …
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WEBApr 6, 2013 · Instructions. Preheat oven to 350F. In a large mixing bowl, beat together the sugar and the vegetable shortening. This will not make a creamy mixture, it will look grainy and "clumpy". Then add the eggs and …
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WEBDec 16, 2013 · Anginetti, a classic Italian cookie, is a staple around the holiday season. Growing up in an Italian environment, I can remember everyone coming over with their versions of these glazed Italian …
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WEBMar 23, 2023 · Add sugar to a mixing bowl (or bowl of a stand mixer). Rub the lemon zest into the sugar for a minute or so, until well combined. Add softened butter and cream on medium speed for 2-3 minutes until light …
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WEBApr 20, 2022 · Beat in the eggs and lemon extract. Sift in the flour, baking powder, and salt and stir to combine into a smooth dough. It will be slightly sticky. Refrigerate the dough for 30 minutes. Drop small cookie scoops …
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WEBNov 10, 2023 · Preheat the oven to 350 degrees. Cream together the sugar and shortening. Add eggs and lemon extract, beating well. Incorporate flour, baking powder, and salt, …
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WEBApr 22, 2012 · Anginetti: Italian Lemon Drop Cookies . Print. Ingredients. ½ cup sugar; ¼ cup vegetable shortening; 3 large eggs; 1½ teaspoons lemon extract; 2 cups all-purpose flour; 1½ teaspoons baking powder; …
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WEBJan 14, 2011 · Instructions. Mix flour, baking powder and salt; set aside. Cream butter; add sugar and beat until fluffy. Add eggs and flavorings. Cream well. Add dry ingredients; mix until smooth texture. (dough will be …
WEBFeb 24, 2015 · 2 T lemon juice . 1 T water . Cream sugar and shortening. Add eggs and lemon zest and juice and mix. Add dry ingredients and mix. Drop dough by spoonful …
WEBStep 1. 1. Preheat oven to 350 degrees. Line cookie sheet with parchment paper. 2. In a mixing bowl beat sugar, vanilla, lemon peel and 6 tablespoons of butter with an electric …
WEBDec 14, 2015 · Instructions. Preheat the oven to 350º, line three heavy duty baking sheets with parchment paper. Adjust the racks of the oven to the center top and center bottom …
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