WebSweet Pepper Relish Item #DMG BYLERS 104 Closely guarded old family recipe Open kettle processing (made in small batches) for superior flavor Homemade in …
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WebLet stand for five minutes. Take out the water, then cover it with more boiling water and let it sit for another ten minutes. Place in a muslin bag and leave to drain in …
WebWash vegetables in cold, running water. Remove cores. Chop or grind coarsely in a food chopper or using a French fry blade or dicing Ingredients: 9 (salt .. spice .. sugar .. …
Sweet Pepper Relish looks pretty and adds delicious pepper flavor to your foods. It is good on hot dogs, brats, fish and sandwiches. Or it can be mixed in with tuna or chicken salad or served with cheese and crackers or bread. Bring cider vinegar, sugar and spices to a boil. Reduce heat to a simmer for about 5 minutes until sugar is dissolved.
Reduce heat to a simmer for about 5 minutes until sugar is dissolved. Add peppers and onions. Simmer 15 to 20 minutes. Put relish in a jar or other container that has a lid. There will be a little extra liquid, so you can discard it or use it for something else. Let the relish cool and then put on the lid and refrigerate.
Sweet Pepper Relish looks pretty and adds delicious pepper flavor to your foods. It is good on hot dogs, brats, fish and sandwiches. Or it can be mixed in with tuna or chicken salad or served with cheese and crackers or bread.
Add peppers and onions. Simmer 15 to 20 minutes. Put relish in a jar or other container that has a lid. There will be a little extra liquid, so you can discard it or use it for something else. Let the relish cool and then put on the lid and refrigerate.