Amish Sugar Cookie Recipe

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This old-fashioned drop sugar cookies recipe makes the best Amish sugar cookies! They are so soft and puffy, and they practically melt in your mouth. They're also very easy to make. You don't have to chill the dough or take the time to roll it out. And you get amazing sugar cookies without investing very much time at all. Don'…See more on amish-heritage.org
  • 5/5(8)
  • Total Time: 1 hr 3 mins
  • Category: Cookies, Dessert
  • Published: Nov 19, 2022
Explore furtherTraditional Amish Sugar Cookies Recipe - Food.comfood.comThin Crispy Amish Sugar Cookies - The Gold Lining Girlthegoldlininggirl.comRecommended to you based on what's popular • Feedback
  • People also askHow do you make big fat Amish sugar cookies?For Big Fat Amish Sugar Cookies, the basic recipe is the SAME. Ingredients and preparation are identical to the original. The only differences are: Scooping a larger ball of dough, obvi. Slightly larger than the size of a golf ball. A large rounded scoop; and Adding 4-5 minutes baking time.Big Fat Amish Sugar Cookies • The Gold Lining Girlthegoldlininggirl.comWhat is the recipe for making cookie dough?

    Cassia D Muller

    Rating: 5/5(8)
    Total Time: 1 hr 3 mins
    Category: Cookies, Dessert
    Published: Nov 19, 2022

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    old fashioned amish sugar cookies
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  • WEBJun 19, 2020 · Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the …

    Rating: 4.7/5(29)
    Total Time: 1 hr 25 mins
    Category: Dessert
    Calories: 140 per serving
    1. Using a hand or stand mixer fitted with the paddle attachment, cream together the butter, oil, granulated, and powdered sugar until the mixture is light and fluffy. Add eggs and vanilla; blend well.
    2. Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the refrigerator for 1-2 hours.
    3. When ready to bake, preheat oven to 350 degrees F and line baking sheets with parchment or silicone mats. Scoop dough into balls and arrange on the baking sheets. If you prefer a tall, puffy cookie, bake as-is. If you prefer a thinner, more crisp cookie, flatten each slightly with the bottom of a drinking glass.
    4. Bake for 9-11 minutes, just until the centers are set and the edges have a slight golden tinge. Cool on the baking sheets for 5-10 minutes, then transfer to a wire rack. Enjoy!

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    WEBNov 30, 2017 · In a large mixing bowl, beat the butter, oil, and sugars until combined. Beat in eggs and vanilla. In a large bowl, whisk together flour, …

    Rating: 5/5(40)
    Total Time: 1 hr 5 mins
    Category: Cookies
    1. In a large mixing bowl, beat the butter, oil, and sugars until combined.
    2. Beat in eggs and vanilla.
    3. In a large bowl, whisk together flour, baking soda, and cream of tartar.
    4. In two additions, add flour mixture to the butter mixture, beating until just combined. Do not overmix. Dough will be kinda fluffy and light!

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    WEBFeb 3, 2021 · Instructions. In a large mixing bowl, beat butter, oil, granulated sugar, and powdered sugar together with an electric mixer …

    Cuisine: Amish
    Category: Cookies & Bars
    Servings: 40-45
    Total Time: 40 mins

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    old fashioned drop sugar cookies
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    WEBJan 12, 2018 · Pre-heat oven to 375°F and line a few baking sheets with parchment paper. (I bake them at 350°F in a convection oven) In a large bowl, whisk together the flour, baking soda, and cream of tartar. Set …

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    WEBJan 7, 2024 · Instructions. Weigh or measure the flour, baking soda, and cream of tartar into a bowl. I run a whisk through to blend. In another bowl, weigh or measure both sugars, and remember to use the Tare button …

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    melt in your mouth sugar cookies recipe
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    WEBDec 4, 2023 · Preheat the oven to 375 degrees Fahrenheit. In a large bowl, beat butter, oil, and sugars with an electric mixer until creamy. Add the eggs and beat until well combined. Stir in the vanilla. In a separate bowl, sift …

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    WEBMay 12, 2023 · Preheat oven to 375°F. Line two baking sheets with silicone mats or parchment paper and set aside. To a large mixing bowl (or bowl of your stand mixer), add the butter, oil, and sugars and beat together until …

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    WEBNov 29, 2014 · Chill the dough: Before baking, chill the dough for at least 30 minutes to an hour. This will help solidify the butter in the dough, which will prevent the cookies from spreading too much. Use cold butter: Use cold …

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    WEBSep 16, 2023 · Instructions. Preheat your oven to 375°F (190°C) and line a couple of baking sheets with parchment paper or silicone baking mats. Using your stand mixer or a hand mixer, cream together 1 cup butter, 1 …

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    WEBNov 30, 2022 · Preheat the oven to 375°F. Step 1: In a large bowl, beat the butter, oil, and sugar together using an electric mixer. Add the eggs and vanilla, then mix for 2 more minutes. Step 2: Combine flour, baking …

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    WEBSep 20, 2022 · Beat well. Add the eggs and vanilla and beat again. In separate bowl, whisk together the flour, baking powder, baking soda, cream of tartar and salt. Gradually add the dry ingredients to the wet. Mix until …

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    WEBDec 5, 2018 · In a large bowl, whisk together the flour, baking soda, and cream of tartar. Set aside. In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter, oil, and sugars on medium-high …

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    WEBMar 19, 2022 · Baking Sugar Cookies from Cooking with Maudie Vol. 1. A simple Amish sugar cookie recipe looks fun and festive any old time with sprinkles. This recipe for …

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    WEBIn another bowl, whisk together, the flour, baking soda, cream of tartar, and salt. Slowly mix the dry ingredients into the sugar mixture until it's all incorporated. Cover the dough with plastic wrap and chill for a few hours …

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    WEBDec 9, 2016 · Instructions. In the bowl of an electric stand mixer, beat the butter, oil, granulated sugar and confectioners' sugar together. Beat in the eggs until well blended and light in color. Add the vanilla and continue …

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    WEBDec 19, 2019 · Cookie Directions: Using an electric mixer and mixing bowl beat the three ingredients together. (butter, oil, sugar, and powdered sugar) until well blended. …

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