Amish Ham Ball Recipe

Listing Results Amish Ham Ball Recipe

WebJan 16, 2020 · Instructions. In a medium bowl soak bread in milk for about 5 minutes. Stir in eggs. Add meat and mix together. Shape into balls and place in a greased 9 x 13 inch …

Rating: 3.8/5(19)
Category: Main, Main Course, Main Dish
Servings: 8
Estimated Reading Time: 3 mins

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WebJan 31, 2017 · Bring to a boil, whisking until the sugar has dissolved. Reduce the heat to medium and simmer for 4-5 minutes, until the sauce has thickened. Pour the glaze over …

Rating: 5/5(6)
Servings: 12-16

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WebFeb 12, 2024 · Shape into balls ranging from using 2 to 4 tablespoons of meat each. Use hands to roll and press balls together before arranging in a single layer in a glass baking …

Rating: 5/5(4)
Total Time: 1 hr 5 mins
Category: Appetizer, Main Course
Calories: 201 per serving

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WebNov 12, 2023 · Preheat the oven to 350 degrees Fahrenheit. Spray a 9×13 inch baking dish with non-stick spray and set aside. Grind the ham up in the food processor. In a large …

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WebNov 10, 2021 · Grease baking pans. Pulse ham in batches in a food processor until finely ground. Combine with the next seven ingredients just until mixed. Shape into 1 inch balls

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WebDec 16, 2020 · Preheat the oven to 350°. Combine the meatball ingredients. In a large bowl lightly combine the 1 lb ground ham, 1 lb ground beef, 1 cup graham cracker crumbs, ¾ …

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WebMar 6, 2015 · Combine ham, pork, oatmeal, eggs, mustard, and salt. Form mixture into balls. Place on a foil-lined baking sheet (easier clean up). Bake at 350 degrees until …

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WebFeb 23, 2017 · Using a tablespoon sized cookie scoop, form into 1-inch meatballs. Arrange the meatballs in (2) 9×13 baking pans coated with nonstick spray. Make the ham ball

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WebJan 28, 2024 · Mix together thoroughly. Form the meat mixture into even-sized balls and place in a large, oven safe baking dish. Bake for 30 minutes. Mix together the ketchup, …

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WebJul 6, 2021 · Arrange the ham balls in the pans. Set aside. Add all the glaze ingredients to a medium-sized, heavy-bottomed saucepan over medium-high heat and bring to a boil, …

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WebFeb 29, 2024 · Storing and Reheating. To Store: Keep any leftover ham balls in an airtight container in the refrigerator for up to four days. To Reheat: Cut the ham balls in half and …

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WebOct 2, 2017 · Into a bowl, mix together ham loaf, egg, milk, and graham crackers. Using a cookie scoop, form into 1 inch balls. Lay ham balls on a large cookie sheet and bake for …

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Web1 - Combine ham, pork, oatmeal, eggs, mustard, and salt. 2 - Form mixture into balls. 3 - Place on a foil-lined baking sheet (easier clean up). 4 - Bake at 350 degrees until internal …

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WebNov 10, 2023 · Shape into 1-in. balls; place in a single layer on greased 15x10x1-in. baking pans. For glaze, cook and stir all ingredients in a small saucepan over medium heat until …

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WebApr 6, 2023 · Preheat oven to 350°F. Cook onion in butter for 5-6 minutes or until tender. Cool completely. Combine all sauce ingredients in a bowl. Combine ham ball ingredients …

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WebApr 7, 2024 · Arrange the ham balls in a casserole pan and bake in the 350°F oven for about 1 hour for 2-inch diameter meatballs, or 30 to 40 minutes for 1-inch diameter …

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WebBake for 50-60 minutes or until golden and cooked through. While the ham balls are baking, in a medium-sized pot over medium heat whisk together the ketchup, sugar, mustard, …

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