WebFreezer Slaw 2 lbs. cabbage (4 cups) 1 large green pepper 3 large carrots ¾ c. onions, chopped 1 teaspoon salt 2 cups sugar 1 teaspoon dry mustard 1/2 cup water Combine …
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Web1 medium head cabbage, cored and shredded 1 medium onion, finely chopped 1 cup white sugar 1 cup vinegar 1 teaspoon salt 1 teaspoon celery seed 1 …
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WebMix sugar, 1 cup water, cider vinegar, and celery seed in a saucepan; bring to a boil. Cook and stir until sugar is dissolved, about 1 …
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WebCook 1 minute. Remove from heat; cool slightly. Drain excess liquid from cabbage, if necessary. Add red peppers and carrots …
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Webdirections. In a large bowl, toss together the cabbage, onion, and 3/4 cup sugar. In a small saucepan, combine the vinegar, salt, celery seed, 1 teaspoon white sugar, mustard and …
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WebThis freezer coleslaw recipe is very easy to make with just simple ingredients: Shredded cabbage Salt Shredded carrots Green bell pepper White vinegar Water Sugar Celery seed Ingredient Notes For this …
Web01-27-2021, 01:29 PM. " The interesting things about the Amish Freezer Slaw is that I didn't think the Amish people used electricity in their homes so I doubted …
WebDirections. In a large bowl, combine vegetables with salt; let stand 1 hour. Place remaining ingredients in a saucepan; bring to a boil and boil for 1 minute. Cool. Drain vegetables and add to vinegar mixture; stir gently. …
Web4 cups Shredded coleslaw mix 1/4 cup Coconut aminos 2 tsp Toasted sesame oil 1/4 cup Green onions thinly sliced Instructions Heat avocado oil in a large …
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WebBrown ground beef and season with salt and pepper to taste. Remove from pan and set aside. Heat up sesame oil and sauté garlic, onions, and slaw in sesame oil until cabbage cooked to desired tenderness. Stir in the soy …
Web1/4 cup water 1 teaspoon mustard seed 1 teaspoon celery seed Bring all of the brine ingredients to a boil; cool to lukewarm. Pour over the slaw and mix well. Put the slaw in small plastic containers and freeze. Thaw before …
WebAmish Freezer Slaw is a mixture of cabbage, carrots, green pepper and onions. It is make-ahead sweet and sour coleslaw recipe that you prepare and then store in the freezer …
WebMake low carb keto coleslaw dressing. In a small bowl, whisk together mayonnaise, apple cider vinegar, powdered erythritol, and celery seeds. Season with salt …
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WebIngredients 1 medium head cabbage, cored and shredded 1 medium onion, finely chopped 1 cup white sugar 1 cup vinegar 1 teaspoon salt 1 teaspoon celery seed 1 teaspoon white …
WebIn the meantime, combine sugar substitute, water, vinegar.Bring to boil and boil for l minute. Remove from heat and add mustardseed. Drain cabbage and peppers. Add celery. Pour …
WebI also made freezer slaw with some. Freezer slaw is a coleslaw with a clear vinegar sugar dressing over it. It is a great way to use some of that cabbage languishing and a …
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WebI live in a wonderful Amish community and the ladies here are wonderful cooks. This is a lovely cole slaw recipe for those who like slaw without mayonnaise.