Amish Cinnamon Bread Starter Recipe

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WebLet this stand for 5-8 minutes to allow it to dissolve. In a larger glass bowl (or plastic bowl. Don’t use metal bowls or utensils for …

Rating: 4.7/5(162)
Calories: 337 per servingCategory: Breads

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WebIn a small bowl, dissolve yeast in water. Let stand 10 minutes. In a 2-quart glass, plastic or ceramic container, add 1 cup flour. …

Rating: 4.6/5(50)
Category: BreadServings: 1Total Time: 5 mins1. In a small bowl, dissolve yeast in water. Let stand 10 minutes.
2. In a 2-quart glass, plastic or ceramic container, combine 1 cup flour. Mix thoroughly with a whisk or fork.
3. Slowly stir in 1 cup milk and dissolved yeast mixture.
4. Cover loosely and let stand at room temperature until bubbly. Consider this Day 1 of the 10-day cycle. For the next 10 days handle starter according to the instructions for Amish Friendship Bread and omit the sugar when feeding on Day 6 and Day 10.

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WebA delicious Amish Friendship Bread recipe covered in a cinnamon sugar mix. The starter recipe is included so you can share …

Rating: 4.9/5(23)
Total Time: 1 hr 15 minsCategory: BreadsCalories: 394 per serving1. To prepare the starter batch, mix yeast with 1/2 cup hot water until yeast is dissolved. Add 1 1/2 cup hot water, 1 cup milk, 1 cup flour and 1 cup sugar. Mix until blended. Use whisk if needed. You now have enough batter for 4 portions.
2. In three ziploc gallon sized freezer bags, add 1 cup of batter to each bag. These can be given away or used immediately.
3. In your bowl will be a remaining one cup of batter. You can use this immediately following the directions below.
4. Okay, with your 1 cup of batter, add remaining ingredients (except the topping ingredients). Mix. Will be slightly lumpy, that’s okay.

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Web1 1⁄2 teaspoons cinnamon directions In a small bowl, dissolve the yeast in warm water for about 10 minutes. Stir well. In a 2 …

Rating: 5/5(1)
Total Time: 241 hrsServings: 4-5Calories: 1569 per serving1. In a small bowl, dissolve the yeast in warm water for about 10 minutes. Stir well.
2. In a 2 quart glass or plastic container, combine 1 cup sifted flour and 1 cup sugar.
3. Mix thoroughly or the flour will get lumpy when you add the milk.
4. Slowly stir in warm milk and dissolved yeast mixture.

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WebPreheat the oven to 350 degrees F. Lightly grease two 9×5-inch loaf pans and set aside. In a large bowl, cream together the butter, sugar, eggs, and vanilla using a handheld mixer. Using a rubber spatula, add the …

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Web2 teaspoons cinnamon Instructions Preheat oven to 350°F and grease two loaf pans with nonstick cooking spray. In a medium bowl, whisk together the flour and baking soda. Set aside. In a large bowl, beat …

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Web1.For the starter, combine whole milk and lemon juice in a medium bowl and let thicken 10 minutes. 2.Add almond flour and granulated erythritol and stir to combine. 3.Transfer to a ziploc bag and remove as much air as …

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WebCinnamon Swirl Filling: 2 tablespoon sweetener 2 tablespoon cinnamon US Customary - Metric Instructions Preheat oven to 350. Line a standard loaf pan with parchment. Combine the cream cheese, butter, …

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Web1 tablespoon cinnamon 3 tablespoon granulated sweetener of choice Instructions Preheat the oven to 180C/350F. Grease and line a loaf pan and set aside. In a large mixing bowl, combine your dry …

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WebHow To Make Cinnamon Bread Preheat the oven to 350 degrees. In a mixing bowl, combine the melted butter and the erythritol, and beat until smooth. Add the eggs, vanilla extract and sour cream to the …

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Web½ cup low carb sugar substitute or erythritol 1 teaspoon baking powder ½ teaspoon cinnamon ½ cup butter melted 3 tablespoons coconut oil liquified 7 large eggs …

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WebBread. Whisk together the flour, sugar, cinnamon, baking powder, baking soda, and salt in a large mixing bowl. In a second bowl, whisk together the eggs, milk, …

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WebDirections. Cream together butter, 2 cups of sugar, and eggs. Add milk, flour, and baking soda. Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). Mix in …

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WebAmish Potato Bread. A tasty mix of whole wheat and all-purpose flour, plus a small amount of mashed potatoes, give this golden bread its wonderful texture. The …

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WebTo make a lovely low-carb cinnamon bread with a cinnamon swirl in the center, you need a cinnamon ‘sugar’ layer. First, prepare the cinnamon ‘sugar.’ Of …

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WebSpread half the batter into the prepared pan. Mix 2 tablespoons sugar and 3/4 teaspoon cinnamon in a small bowl. Sprinkle on top of the batter in the loaf pan. Top …

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WebIn a large bowl, combine the Amish bread starter with oil, eggs, 2 cups flour, 1 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, 1/2 teaspoon baking soda, 1 1/4 …

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