Amazing Apple Bread Recipe

Healthy Whole Wheat Apple Bread Del's cooking twist

WEBNov 18, 2023 · Preheat oven to 350ºF (180ºC) and grease a loaf pan with butter. In a medium size bowl, mix together shredded apples, whole …

Rating: 4.7/5(3)
1. Preheat oven to 350ºF (180ºC) and grease a loaf pan with butter.
2. In a medium size bowl, mix together shredded apples, whole wheat flour, sugar, baking soda and cinnamon. Set aside.
3. In a separate bowl, mix the eggs with honey, unsweetened apple sauce, greek yogurt and vanilla extract.
4. Slowly add dry ingredients to wet ingredients and mix until smooth. Finally, fold the melted butter into the batter.

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Healthy Oatmeal Apple Bread The Roasted Root

WEBOct 7, 2023 · Set aside until ready to use. Transfer the applesauce, eggs, avocado oil, pure maple syrup, vanilla extract and cider vinegar to a large mixing bowl and mix well until …

Rating: 4.2/5(33)

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Debbie's Amazing Apple Bread Allrecipes

WEBApr 16, 2024 · Whisk flour, cinnamon, salt, baking powder, and baking soda together in a medium bowl until well combined; add to sugar mixture and …

1. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
2. Beat eggs, sugar, vegetable oil, and vanilla extract in a mixing bowl; add apples.
3. Mix flour, salt, baking powder, and cinnamon in a separate bowl; add to apple mixture and stir just until evenly combined into a thick batter. Pour batter into the prepared loaf pan.
4. Bake in the preheated oven for 45 minutes. Cover loaf pan with aluminum foil; continue baking until a toothpick inserted into the center comes out clean, about 15 minutes more. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

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Apple Bread – WellPlated.com

WEBSep 17, 2021 · Fold the apples and walnuts into the batter. Pour your batter into the loaf pan, and smooth the top. Sprinkle the cinnamon sugar filling …

1. Preheat your oven to 350 degrees F and lightly coat a 8x4-inch loaf pan with baking spray. Set aside.
2. Spread the walnuts in a single layer on an ungreased baking sheet. Place in the oven and bake until toasted and fragrant, about 8 to 12 minutes, stirring once throughout. DO NOT WALK AWAY during the last few minutes and set a timer. Nuts love to burn the very moment you stop watching. Transfer to a cutting board. Once cool enough to handle, roughly chop and set aside.
3. In a large mixing bowl, combine the white whole wheat flour, baking soda, cinnamon, and salt. In a separate bowl, whisk together the applesauce, canola oil, milk, sugar, egg, and vanilla until smooth.
4. Make a well in the center of the dry ingredients, then add the wet ingredient all at once. Mix in by hand just until combined. The batter was looking be very thick and stiff. Fold in the apples and walnuts. It will be hard to do because the batter is so thick. Use a rubber spatula and smush and push it around gently but firmly as needed. Distribute the apples and walnuts as evenly as you can.

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