Alton Brown Halibut Recipe

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WEBDec 20, 2021 · Heat a 10-inch cast-iron skillet over high heat for 3 minutes. Add 2 teaspoons of the oil and swirl the pan to coat. When the oil starts …

Servings: 4
Total Time: 45 mins
Category: Main-Dish
Calories: 570 per serving

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WEBPistachio-&-Halloumi-Crusted Halibut. 20 mins. Fish Tacos with Preserved Grapefruit Salsa. 25 mins. Sweet & Sour Braised Halibut. 45 mins. Baked Halibut & Fennel …

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WEB27 halibut recipes with ratings, reviews and recipe photos that are low in cholesterol and more likely to be heart healthy. From Indian Broiled Fish with Many Spices to Halibut

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WEBJan 6, 2024 · Alternatively, set all the burners of a gas grill to high heat. Set cooking grate in place, cover grill, and allow to preheat for 5 minutes. Clean and oil grilling grate. Place …

Category: Entree, Mains
Calories: 396 per serving

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WEBNov 9, 2021 · Rinse and pat-dry each halibut piece, removing any excess moisture with paper towels. Place the halibut pieces on a plate and sprinkle both sides of each piece …

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WEBJul 18, 2020 · Preheat the oven to 350 F. Place the fish on a plate and pat dry with paper towels. Slice the tomatoes and prep the green beans then add them to a 13-inch by 9 …

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WEBStep 4. Make the sauce: Place skillet back on the stove over medium-high heat. Add butter and sage leaves. Cook butter, swirling the pan, until foamy and just beginning to brown, …

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WEBJan 17, 2024 · Add the fresh ingredients to the skillet. When the fish is done cooking, transfer the fillets to a platter and keep warm. Then, add the tomatoes, shallots, and …

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WEBMake the stew: Place 1/4 cup olive oil in a clean, 6-quart pot and set over medium heat. When the oil shimmers, add the onions, fennel, and 1/2 teaspoon sea salt. Saute, …

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WEBDirections. Preheat oven to 425 degrees F. In a medium bowl, stir together the nuts, panko, flour, and butter. Set aside. Place a piece of aluminum foil on a baking sheet and brush …

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WEBMains. Pantry. Sauces & Condiments. Sides & Salads. Soups & Sandwiches. Sweets. Search Button. LOAD MORE. Cook like Alton Brown with this curated collection of the …

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WEBMar 13, 2024 · Transfer the seasoned fillet to a baking sheet lined with parchment paper or a non-stick baking mat and carefully pat the crushed macadamia nuts on top of the fillet. …

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WEBProcedure. Combine the water, soy sauce, chile sauce, fish sauce, five-spice, potatoes, scallions, garlic, and ginger in a large, 8-quart pot and bring to a boil over high heat. …

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WEBDirections. Combine all ingredients in a saucepan and bring to a boil over high heat. Reduce the heat and simmer for 8 minutes. Strain or use chunky the first time, then …

Author: Alton Brown
Difficulty: 28 min

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WEBRemove the small side muscle from the scallops, rinse with cold water, and thoroughly pat dry. Add the butter and oil to a 12- to 14-inch saute pan set over high heat. Salt and …

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WEBPlace the butter in a 2-quart saucepan and set over medium heat. Once the butter has liquefied, decrease the heat to lowest setting then adjust to maintain a low boil. Cook for …

Author: Alton Brown
Difficulty: Easy

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