Aloo Bhindi Recipe

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WEBJun 20, 2022 · Step 5: Mix and cook uncovered for 12-15 minutes. Gently stir 2-3 times to make sure it's not burning. Step 6: Once the okra is …

Rating: 4.8/5(12)
Total Time: 35 mins
Category: Main Course
Calories: 136 per serving
1. Heat oil in a heavy-bottomed pan and add cumin seeds to it. When the seeds start spluttering add potato cubes and stir fry until they start turning brown and are around 90% cooked.
2. Add chopped okra and green chilies. Stir fry for around 10-12 minutes.
3. Add all the spices, mix well, and cook for another 4-5 minutes. Keep stirring in between. Once the okra is cooked and becomes slime free switch off the gas.
4. Serve with roti/ paratha or rice and dal.

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WEBMar 26, 2024 · Once the oil is hot, add 1/2 teaspoon of cumin seeds and 1/4 teaspoon of hing. Add the potatoes and 1/3 teaspoon turmeric powder and fry them until they are …

Cuisine: Indian
Total Time: 30 mins
Category: Side Dish
Calories: 33 per serving

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WEBJan 11, 2021 · Heat pan on medium heat and add olive oil, cumin seeds, dried red chilies and hing and crackle until cumin turns reddish brown and fragrant. Rinse the cubed potatoes, drain and add to pan, mix well and …

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WEBJun 1, 2022 · Fry The Potatoes And Okra. Heat ¼ cup oil in a pan over medium-high heat. Once the oil is hot, add 9 oz (250 g) of potatoes (peeled and cut into ½-inch wedges) to the pan and cook until they turn light …

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WEBJan 4, 2023 · This low carb version of aloo gobi, known as gobi masala is just as delicious. Cauliflower florets cooked in Indian spices. Also known as Okra or Bhindi. This …

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WEBMar 6, 2023 · Aloo Bhindi or Bhinda Bateta nu Shaak is a stir fry made with okra and potatoes. This stir fry is made in different styles all over India. This Gujarati style stir fry is lightly spiced with red chili powder, turmeric, …

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WEBJun 29, 2020 · Remove the lid and add salt, red chilli powder, turmeric powder and chaat masala to bhindi and mix to coat well. Cook aloo bhindi uncovered for about 10 minutes and stir once or twice in between for …

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WEBJul 20, 2023 · Fry for another 30 seconds. Add potato, curry leaves. Mix well and add about 1/4 cup water. Cook covered stirring frequently until the potatoes are cooked soft. Add bhindi. Mix and add salt and. lime juice. …

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WEBBhindi !!! My husband just loves it in any form. When I added aloo in bhindi he was on seventh sky. Aloo bhindi is traditional Punjabi recipe. In which we usually fry aloo and bhindi separately. Later on we toss in oil …

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WEBFeb 28, 2024 · Keep the flame in medium. Add potato pieces and saute for 1 minute. Add red chilly powder, turmeric powder and coriander powder. Saute for 1 minute to get off the raw smell of masala powders. Add …

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WEBFeb 26, 2020 · Instructions. Heat oil in a pan. add cumin. When the seeds are crackle, add chopped bhindi and aloo (okra and potatoes). add salt, red chili powder, coriander powder and turmeric powder. mix well. cook …

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WEB1. To begin, heat the oil in a large, deep frying pan (or wok) and add the cumin seeds. Sauté for 1 minute until they start to sizzle, then add the onions and cook until golden …

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WEBMay 24, 2023 · 11) Cook until all the moisture evaporates and it becomes thick. 12) Add turmeric powder, red chili powder, coriander powder, amchur and garam masala. 13) Mix and cook for 30-40 seconds. 14) Now add …

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WEBAug 26, 2021 · Preheat the air fryer to 360°F (180°C). Add the stuffed okra to the air fryer basket and spread them in a single layer (cook in batches if required). Slightly brush or spray some oil on top. Air fryer them at …

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