All Recipes Oxtail

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WEBOct 25, 2021 · View Recipe. Celery, garlic, bouillon, and bay leaves create the base of this enticing oxtail stew. Kidney beans help to add add heft to this delicious, slow cooker …

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WEBOct 24, 2023 · Season with salt and pepper. Bring up to a boil then reduce the heat, cover and simmer gently for 3 hours. Check every 45 minutes …

Rating: 4.5/5(147)
Total Time: 3 hrs 30 mins
Category: Dinner
Calories: 354 per serving
1. Season the oxtail generously with salt. In a large pot set over high heat, brown the oxtail in batches.
2. Remove and set aside. Add the onions, celery and carrots and cook until golden and just starting to soften.
3. Add the garlic and herbs and sauté for another minute.
4. Add the red wine and allow to reduce slightly.

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WEBOct 21, 2023 · After browning the oxtails and making gravy (Steps 1-4 above), transfer oxtail to the slow cooker. Add the onion, bell pepper, …

Rating: 5/5(12)
Total Time: 475411 hrs 53 mins
Category: Main Course
Calories: 850 per serving

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WEBNov 7, 2023 · Add water to cover the bones. Bring to a boil; reduce heat and simmer on low for 2 hours. Remove oxtails and set aside to cool. Add broth to the soup pot. Add …

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WEBDec 23, 2023 · Ingredients. 1 kg oxtail, cut into segments 1.5 tsp salt 1 tbsp butter 2 tbsp (15ml) Extra virgin olive oil 3 garlic cloves, peeled and diced 1 large onion, peeled and …

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WEBDec 6, 2023 · Instructions. In a shallow dish, arrange the oxtail. In a small bowl, mix some soy sauce, Worcestershire sauce, sugar, salt, garlic and herb spice, browning sauce, paprika, cayenne pepper, and black …

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WEBDec 15, 2022 · Wash the oxtail pieces and pat them dry. Place the oxtails in a large bowl, then season them with salt and black pepper. Pour the olive oil into a large stock pot at medium-high heat. Once the pot is heated, …

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WEBJul 14, 2023 · 1/4 cup all-purpose flour. Next, pour the vegetable oil into a large pan and place the pan over medium heat. 3/4 cup vegetable oil. Once the oil is nice and hot, add the oxtails to the pan and brown them on …

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WEBMar 21, 2024 · Heat 1 tablespoon of olive oil on medium to medium-high heat in a 6-quart Dutch oven. Working in batches, and not crowding the pan, sear the oxtails in hot pan on all sides until golden brown. Use …

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WEBOct 31, 2023 · Set the slow cooker to browning* then melt your butter. Add the onions and sauté for 2 minutes. Add the flour and whisk until it is golden brown. Add the beef broth, …

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WEBMar 10, 2024 · In a small pot, melt the butter and/or beef fat reserved from the soup, then add the flour and stir over medium to medium high heat. Continue to cook until the mixture turns a golden brown color. Keeping …

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WEBMar 12, 2023 · Sauté onion garlic and spices. Add the onion to the pot and cook until translucent and softened, 3-5 minutes. Add the garlic, ginger and habanero, then stir and cook for 1 minute. Stir in the allspice, smoked …

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WEBJun 12, 2022 · Transfer oxtail and onion to a slow cooker. Pour wine into the skillet and bring to a boil while scraping the browned bits of food off the bottom of the skillet with a …

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WEBSep 14, 2018 · Nectarine Chicken Salad. When guests are coming for lunch or dinner in the warm summer months, I like to serve this attractive, low-sodium recipe. The dressing is …

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WEBSimmer on low heat, covered, for 5 to 6 hours, stirring occasionally and adding water as needed. Pour the drippings into a pan and allow the …

Author: Trap Fusion
Steps: 4
Difficulty: Intermediate

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WEBUse tongs to remove the seared oxtail to a large plate or bowl, then repeat with the remaining oxtails; remove. Add the celery, carrots and onion to …

Author: Food Network Kitchen
Steps: 4
Difficulty: Intermediate

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