Aidells Chicken Pineapple Meatballs Recipes

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WebReduce the heat to medium-low and add in the coconut milk and pineapple; stir in the rice, then add the meatballs back in and bring …

Rating: 4.9/5(132)
Calories: 469 per servingCategory: Dairy Free, Dinner, Gluten Free1. In a large bowl, add the ground chicken, egg, breadcrumbs, onion, cilantro, jalapeno, hot sauce, soy sauce, coconut sugar, cumin, garlic powder, paprika, cayenne, salt and black pepper. Use clean hands to mix and form into 16 golf ball sized meatballs.
2. Place a large deep skillet over medium-high heat and add in olive oil. Add the meatballs and brown on all sides, about 5-6 minutes total. You may need to do this in batches, depending on how many meatballs you can fit in your skillet without overcrowding them. When meatballs are done browning, transfer to a plate and set aside.
3. Reduce the heat to medium-low and add in the coconut milk and pineapple; stir in the rice, then add the meatballs back in and bring to a nice simmer. Cover the pan, reduce heat to low and cook for 20 minutes.
4. After 20 minutes, remove the lid and add in red bell pepper. Cover and cook for 5 more minutes to help tenderize the bell peppers.

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WebSet aside. Make the Pineapple Teriyaki Sauce by mixing together the coconut aminos, pineapple juice, ⅓ cup water, honey, garlic, and ginger until well …

Rating: 4.8/5(4)
Total Time: 5 hrs 10 minsCategory: Appetizer, Main CourseCalories: 50 per serving

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WebThen added pineapple tidbits, bamboo shoots, water chestnut slices, mushrooms from a bottle, poured mix over rice. Meatballs were well seasoned, a little salty, but in a good …

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WebChicken Meatballs 1 lb ground chicken ¼ cup panko breadcrumbs ¼ cup crushed pineapple drained (reserve the juice) 3 …

Rating: 4.6/5(24)
Calories: 230 per servingCategory: Dinner1. Heat oven to 500°. Spray a 9x13 baking dish or cookie sheet very well with cooking spray or line with parchment paper.
2. In large mixing bowl combine all the meatball ingredients and mix together well.
3. Form into meatballs, about the size of a golf ball, and place in the baking dish or on the cookie sheet. You should get about 21 meatballs.
4. Cook for 15 minutes or until meatballs are fully cooked. Temperature inside the meatball needs to be at 165°.

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Web1 package Aidells Teriyaki and Pineapple Chicken Meatballs 2 tablespoons canola oil divided (or any other neutral tasting oil) 3 scallions thinly sliced, green and white parts separated 8 oz. sliced …

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WebPour pineapple chunks with juice into a saucepan. Stir green bell pepper, brown sugar, cornstarch, soy sauce, and lemon juice through the pineapple chunks until sugar and …

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WebThese meatballs are made from 99 percent fat-free ground turkey breast. They can be added to a pasta dish, made into a sandwich or eaten alone. 6 meatballs=1 serving …

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WebTeriyaki & Pineapple Meatballs Aidells tip www.aidells.com Stove Top: Place meatballs in a medium greased saucepan. Heat 6-8 minutes or until hot, stirring constantly. …

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WebPrepare a cookie sheet lined with aluminum foil. Cut meatball in half. Place flat side down on cookie sheet. Take toothpick and place a maraschino cherry, pineapple chunk on the …

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WebHow To Make Slow Cooker Pineapple Teriyaki Meatballs STEP ONE: Pour the frozen meatballs, teriyaki sauce, and drained pineapple to the slow cooker basin. …

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WebAidells Chicken Meatballs Teriyaki & Pineapple Recipe new tournecooking.com Prepare a medium-greased saucepan for Aidells Chicken Meatballs Teriyaki & Pineapple

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WebPlace ground chicken in a large bowl. Add all the seasonings, egg, cheese, soy sauce, chives, and heavy whipping cream to the chicken and combine using your …

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WebCOOKING INSTRUCTIONS In a small bowl, whisk together soy sauce, vinegar, sugar and ginger set aside. Place the oil in a wok or large skillet over high heat and add meatballs. …

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WebHeat olive oil and saute onions and bell peppers on medium or medium-high heat, stirring occasionally, about 10 minutes, or until they are a little soft, but still have a little crunch to …

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Web2) Meanwhile, prep all your ingredients. Chop veggies, quarter meatballs, and whisk together sauce. 3) Heat a large skillet or wok over medium-high heat. Add olive oil …

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Web1 red pepper, cut into 1-inch chunks 1 red onion, cut into 1-inch chunks 1/2 cup bottled teriyaki sauce 2 cups pineapple chunks skewers COOKING INSTRUCTIONS Thread …

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WebInstructions. To make coleslaw; in a medium bowl, combine bag of coleslaw mix, cilantro and green onion. To make dressing, whisk together the rice vinegar, Greek …

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Frequently Asked Questions

How to cook aidells teriyaki and pineapple chicken meatballs?

In a large skillet or wok, cook the Aidells Teriyaki and Pineapple Chicken Meatballs in 1 tablespoon canola oil over medium high heat, turning occasionally, until heated through and browned on all sides (6-8 minutes). Remove from skillet and place on a plate. Add remaining 1 tablespoon of canola oil to skillet.

How do you make pineapple meatballs in a slow cooker?

Pour pineapple chunks with juice into a saucepan. Stir green bell pepper, brown sugar, cornstarch, soy sauce, and lemon juice through the pineapple chunks until sugar and cornstarch dissolve. Bring the mixture to a boil; cook and stir until thickened, about 10 minutes. Place meatballs into slow cooker crock; pour pineapple mixture over meatballs.

What is pineapple teriyaki meatballs made of?

Pineapple Teriyaki Chicken Meatballs are an easy 30 minute dinner with ground chicken, crushed pineapple, and a homemade teriyaki sauce. Ground chicken meatballs bursting with pineapple teriyaki flavor. Serve over rice for a delicious dinner that everyone will love.

How do you make low carb chicken meatballs?

Low Carb Chicken Meatballs. Ingredients. Instructions. Place ground chicken in a large bowl. Add all the seasonings, egg, cheese, soy sauce, chives, and heavy whipping cream to the chicken and combine using your hand. Preheat the oven to 350 degree and let the ground chicken mixture rest for 15 minutes in the bowl.

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